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  1. The 2018/2019 Farm Bill: An Early Assessment

    https://oardc.osu.edu/events/20182019-farm-bill-early-assessment

    governing an array of agricultural, food, and rural programs in the U.S., is passed every five years or so ...

  2. Northeast Ohio Winter Grape School

    https://oardc.osu.edu/events/northeast-ohio-winter-grape-school

    crops during a daylong workshop March 16 sponsored by the College of Food, Agricultural, and ... will be hosted by OSU Extension and the Ohio Agricultural Research and Development Center, which are ...

  3. Organic matter in the soil on a farm: How to check it, why it matters

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/organic-matter-soil-farm-how-check-it-why-it

    “Farmers are aware that soil organic matter is the foundation of sustainable agriculture,” says ...

  4. Zero waste, big benefits: OARDC hosts large-scale composting course

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/may-june-2014/zero-waste-big-benefits-oardc-hosts-large-scale

    country and in Ohio,” said Michel, an associate professor in the Department of Food, Agricultural and ...

  5. Welcome new faculty: Dr. Elizabeth Y. Long

    https://entomology.osu.edu/news/welcome-new-faculty-dr-elizabeth-y-long

    be based out of the Ohio Agricultural Research and Development Center (OARDC) campus of Ohio State in ...

  6. EPN Breakfast Club

    https://oardc.osu.edu/events/epn-breakfast-club

    the School of Environment and Natural Resources  in Ohio State’s College of Food, Agricultural, and ... Brian Brandt, Columbus-based director of the  American Farmland Trust’s  Agriculture Conservation ...

  7. Tools for Measuring Sustainability- Professional Development Workshop

    https://oardc.osu.edu/events/tools-measuring-sustainability-professional-development-workshop

    Pierron Rasul, Communications and Outreach Manager, Department of Agricultural, Environmental, and ...

  8. Kale! Kale! The gang’s all here … in an Ohio State greenhouse growing veggies for students

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015/kale-kale-gang%E2%80%99s-all-here-%E2%80%A6-ohio-state

    the College of Food, Agricultural, and Environmental Sciences  have teamed to grow some of the produce ...

  9. Study: Fat in avocado helps body absorb, convert vitamin A nutrients

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/march-april-2015/study-fat-avocado-helps-body-absorb-convert

    French National Institute for Agricultural Research. To contact the scientists: Rachel Kopec at ...

  10. The USDA National Institute of Food and Agriculture's Competitive Funding Opportunities for Plant Pathologists

    https://oardc.osu.edu/events/usda-national-institute-food-and-agricultures-competitive-funding-opportunities-plant

    Dr. Ann Lichens-Park, National Program Leader USDA-NIFA, Washington, DC  Tuesday, Nov. 8 2:30 – 3:30 PM  Fisher 121 (Wooster) video-linked to Kottman Hall 244 (Columbus)  All interested are welcome to attend. ...

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