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  1. OSU hosts International Nonthermal Processing Workshop

    https://fst.osu.edu/news/osu-hosts-international-nonthermal-processing-workshop

    The Ohio State University’s College of Food, Agricultural, and Environmental Sciences recently ...

  2. Expanding Cooperative Knowledge at the 2016 Cooperative Leadership Forum

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/expanding-cooperative-knowledge-the-2016

    with representatives of credit unions and agricultural co-ops, convened in Oxford, Ohio in March for ...

  3. OCDC Seed Grants assist cooperative development

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/ocdc/ocdc-seed-grants-assist-cooperative

    function of providing an outlet for agricultural producers to market products, often allowing these ... U.S. Department of Agriculture Rural Development agency.    ...

  4. New ‘Critically Sensitive’ Technology Providing Potential for Broad Range of Scientific Discovery

    https://fst.osu.edu/news/new-%E2%80%98critically-sensitive%E2%80%99-technology-providing-potential-broad-range-scientific-discovery

    Agricultural, and Environmental Sciences (CFAES) and member of the molecular carcinogenesis and chemoprevention ...

  5. Business and Lending Resources

    https://southcenters.osu.edu/small-business/business-and-lending-resources

    Agricultural and Community Development Foundation Check Ohio First   ...

  6. OSU-RIO collaboration broadcasts update

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/osu-rio-collaboration-broadcasts-update

    business and agricultural programs of The Ohio State University South Centers.  The OSU-RIO collaborative ... – focusing in on agricultural topics in Southern Ohio •  Strictly Business – focusing in on regional small ...

  7. Training Professionals on Sustainable Advanced Energy Feedstock Production for Enhanced Ecosystems Services from the Ground Up

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/swbr/training-professionals-sustainable-advanced

    USDA-Agricultural Research Service Washington D.C., Conservation Tillage and Technology Conference, Ohio No-Till ... 5 to 13% for prime agricultural land or 4 to 12% for Conservation Reserve Program land. Based on ...

  8. Lamb Marketing Course

    https://southcenters.osu.edu/events/lamb-marketing-course

    taught by livestock experts from Ohio State University’s College of Food, Agricultural, and Environmental ...

  9. 2014 Soil, Water, and Bioenergy Resources Program Achievements

    https://southcenters.osu.edu/newsletter/winter-issue-2015/swbr/2014-soil-water-and-bioenergy-resources-program-achievements

    understand how agricultural management practices influence agroecosystem services. We have developed the ... with toxic and nuisance algal blooms (e.g., Grand Lake St Mary’s). Similarly, Midwest agricultural ... N and P recycling Funded by a USDA-NIWQP project for 3 years, in association with the Food, Agriculture ...

  10. SBDC success

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/sbdc-success

    farmers in the 22-county area served by the Southern Ohio Agricultural and Community Development ...

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