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  1. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ... with the Agricultural Marketing Service of the United States Department of Agriculture (USDA AMS) and ... in collaboration with the Initiative for Food and AgriCultural Transformation (InFACT) of the Ohio ...

  2. Kitchel completes Big Ten Leadership Program

    https://acel.osu.edu/news/kitchel-completes-big-ten-leadership-program

    Dr. Tracy Kitchel, professor and chair for the Department of Agricultural Communication, ... agricultural, and environmental sciences to integrate research-based learning, practice and engagement, in ways ...

  3. Faculty, graduate students receive awards at NACTA

    https://acel.osu.edu/news/faculty-graduate-students-receive-awards-nacta

    American Colleges and Teachers of Agriculture (NACTA) conference held in Twin Falls, Idaho. Faculty and ... First-Generation College of Agriculture Students, Aaron Giorgi and Susie Whittington Faculty and staff receiving ...

  4. 92 ACEL students named to CFAES Dean's List

    https://acel.osu.edu/news/92-acel-students-named-cfaes-deans-list

    List for the College of Food, Agricultural, and Environmental Sciences.  To be named to the Dean's ... List, a student must earn a 3.5gpa or higher during that semester. Agricultural Communication Madeline ...

  5. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    information on sampling procedures, sending a sample for analysis, lab test results, and use/interpretation of ... application and the results are used in calculating the field application rate. In practice, this is ... main disadvantage of this time period is that the results are not available to guide the present ...

  6. Research

    https://producesafety.osu.edu/research

    Program to Assist Fresh Produce Growers with Meeting Food Safety Requirements Fresh produce is the leading ... ensure that their produce is safe. Understanding regulatory requirements, awareness of safe agricultural ... FSMA equivalence. Team Leads: Melanie Ivey, Ph.D., OSU Plant Pathology (Principal Co-Investigator) ...

  7. Eboni Adderley

    https://acel.osu.edu/our-people/eboni-adderley

    Eboni Adderley Graduate Research Associate adderley.6@osu.edu 103 Agricultural Administration ...

  8. Living with Lower Quality and Limited Amounts of Forage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/living-lower-quality-and-limited-amounts-forage

    stands, resulting in substantial winter kill. Numerous stands across the State were completely destroyed. ... late August). The resulting silage from BMR sorghum is almost as good as regular corn silage (although ...

  9. Resources

    https://producesafety.osu.edu/resources-0

    Harmonized GAP Standard (v.1.0) Hydroponic Tower Gardening: 4 Steps to Food Safety Infographic Hydroponic ... Tower Gardening: Food Safety Hazards Infographic Hydroponic Tower Gardening: Temperature Danger Zone ... Safety and Produce: The Facts Infographic  (Spanish) Hydroponic Tower Gardening: 4 Steps to Food Safety ...

  10. Heat Stress in Dairy Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/heat-stress-dairy-cows

    temperatures that will be seen throughout the next three to four months. Heat stress results when an animal can ... decreases body temperature of the animal but leads to significantly higher milk production during the ... lactating animals, heat stress can also lead to decreased DMI (Tao and Dahl, 2013). In addition, cows that ...

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