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  1. Tales with Tony- Compost Lesson 1

    https://hamilton.osu.edu/news/tales-tony-compost-lesson-1

    On this week's "Tales with Tony" we read Garden Wigglers and learn about ... cause changes on Earth. 2.LS.2: All organisms alive today result from their ancestors, some of which may ... comes from a long line of ancestors who reproduced successfully every generation. Supplies: Book: Garden ...

  2. Hamilton County 4-H Explorer Guide

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-4-h-explorer-guide

    Agriculture and Home Gardening Miniature Gardens Flower Gardens Field to Faucet: What Determines Water Quality ... Test Tube Takeaway Color Blob Watersheds at Work Wildlife Bats Reptile and Amphibians Pigeons Hedgehogs ...

  3. 2017 Webinars- Profiles in Service

    https://ocvn.osu.edu/node/722

    Commission and a nature photographer. He speaks on insects, invasives and Urban Forests. Photo: Jim Lemon- ... Cada Project Description: The goal of the Sherwick Tree Stewards program is to enhance urban forests in ... for other locations interested in encouraging forestation in urban and suburban settings. Greg ...

  4. Determining Forage Moisture Content

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/determining-forage-moisture-content

    either some type of hand grab, twist, or squeeze test or the use of some instrument/tool. By far, the ... most common method of determining forage moisture content is some variation of the hand test ... tools/testers requires that a good representative sample is collected to produce a reliable result. As with most ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    software program SESAME™ developed by Dr. St-Pierre at The Ohio State University. The resulting analysis ... 2020. Economic Value of Feeds Results of the Sesame analysis for central Ohio on March 26, 2020 are ... presented in Table 2. Detailed results for all 26 feed commodities are reported. The lower and upper limits ...

  6. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    State University, Wooster The equation used by many feed testing labs to estimate net energy for ... commercial feed testing labs did not measure starch, but it is now a routine assay. One improvement we are ...

  7. Applications for Dig In! Training Program Are Open!

    https://cuyahoga.osu.edu/news/applications-dig-training-program-are-open

    a thriving and sustainable community garden. It is a requirement for new garden leaders as part of the Summer ...

  8. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    professor in The Ohio State University's Department of Agricultural, Environmental, and Development ... substantially across the globe, with medium price scenarios leading to 500 million to 700 million new hectares ...

  9. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    result. Unfortunately, just putting something down in writing does not guarantee employees will follow the instruction, ... or if they do, that the results are positive. Sometimes protocols are poorly written, too long, too ... and/or bonuses. Another key to making sure protocols achieve good results and improve farm efficiency and ...

  10. Agenda

    https://aede.osu.edu/https%3A/aede.osu.edu/home/evaluating-consumer-food-waste-reduction-interventions/agenda

    University Food Waste Collaborative 2:35 Reduce Food Waste, Save Money: Testing a Novel Intervention to ... intervention to reduce household food waste in London, Ontario. 2:50 Food Waste Reduction: A Test of Three ... Dept. of Agricultural Economics & Rural Sociology, Penn State. Organizer Synopsis: The authors’ ...

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