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  1. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell University. ... Annual Meeting can be found here. Ohio State News featured Dr. Melvin Pascall and the study he is leading ... Agriculture, the National Institute of Food and Agriculture, and Pressure BioSciences Inc.to create a video ...

  2. Work in the Time of COVID: Balancing Family, Work, and a Pandemic

    https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic

    some symptoms and was tested. It took 12 days to get her results back and we had the kids home. We were ... all quarantined at home together during that phase,” Eric said. Waiting 12 days for the results was ... time as well. Technology has helped him bridge gaps in and outside the office. The CFAES lead fiscal ...

  3. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    Chitosan is marketed as a weight-loss supplement and used in agricultural and medicinal applications, and ... test the effects of green tea extract, the researchers dissolved it alone in water and added it to ... effectiveness against norovirus cells, with the highest level tested in this study killing them all in a day. ...

  4. Dr. Kathryn J. Boor has been selected 2020 Harris Award recipient.

    https://fst.osu.edu/news/dr-kathryn-j-boor-has-been-selected-2020-harris-award-recipient

    is the Ronald P. Lynch Dean of the College of Agriculture and Life Sciences (CALS) at Cornell ... students and >1,000 graduate students. She shares responsibility for leading Cornell Cooperative ... recognition of and investment in Digital Agriculture as an important trans-Cornell University research, ...

  5. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Ohio Department of Health, Department of Agriculture, Ohio Restaurant Association, and Franklin County ...

  6. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ... interpretation will be discussed and the physiological and psychological principles impacting sensory judgments ...

  7. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    CDC- Cleaning and Disinfecting Your Facility   Agricultural Operations Resouces: Navigating COVID-19 on the Farm ... for Agricultural Employers and Employees Agricultural Employer Checklist for Creating a COVID-19 Assessment and ... Agriculture: Considerations for Prioritization of PPE, Cloth Face Coverings, Disinfectants, and Sanitation ...

  8. Dr. Brian Waters Earns NACTA Educator Award

    https://fst.osu.edu/news/dr-brian-waters-earns-nacta-educator-award

    Colleges and Teachers of Agriculture) is to recognize those individuals whose efforts represent the very ... best in agricultural higher education. The NACTA Educator Award is a criterion-based award and is ... focuses on the scholarship of teaching and learning agriculture and related disciplines at the ...

  9. 43 FST Students Named to CFAES Dean's List.

    https://fst.osu.edu/news/43-fst-students-named-cfaes-deans-list

    named to the 2020 Spring Semester Dean's List for the College of Food, Agricultural, and ...

  10. FST Faculty Recognized at CFAES Spring Research Conference

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference

    of food and agricultural products. Through collaborations with leading optical sensing companies, his ... contribution in the advancement of sciences and technologies relating to food, agriculture, family, and /or the ... contaminants. This unique blend of basic and applied research with technology commercialization has resulted in ...

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