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  1. USDA Harmonized GAP Handbook Now Available

    https://producesafety.osu.edu/news/usda-harmonized-gap-handbook-now-available

    Content for the handbook was prioritized based on results of a survey of over 100 farm operators who ... with the Agricultural Marketing Service of the United States Department of Agriculture (USDA AMS) and ... in collaboration with the Initiative for Food and AgriCultural Transformation (InFACT) of the Ohio ...

  2. Research

    https://producesafety.osu.edu/research

    Program to Assist Fresh Produce Growers with Meeting Food Safety Requirements Fresh produce is the leading ... ensure that their produce is safe. Understanding regulatory requirements, awareness of safe agricultural ... FSMA equivalence. Team Leads: Melanie Ivey, Ph.D., OSU Plant Pathology (Principal Co-Investigator) ...

  3. Resources

    https://producesafety.osu.edu/resources-0

    Harmonized GAP Standard (v.1.0) Hydroponic Tower Gardening: 4 Steps to Food Safety Infographic Hydroponic ... Tower Gardening: Food Safety Hazards Infographic Hydroponic Tower Gardening: Temperature Danger Zone ... Safety and Produce: The Facts Infographic  (Spanish) Hydroponic Tower Gardening: 4 Steps to Food Safety ...

  4. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    a challenging proposition for both commercial growers and backyard gardeners.  This is because blueberries ... a home garden, you may want to check out this fact sheet at OSU Extension’s OhioLine: ... of Agriculture. Growing Blueberries in Containers – More of a Reality than Fiction It is so exciting ...

  5. Fruits

    https://southcenters.osu.edu/horticulture/fruits

    and an associate professor with Department of Extension at the College of Food, Agricultural and ... specialist for small fruit crops and professor, leads the research and extension programs in commercial fruit ... "Lulu" Lu, Postdoctoral Researcher, and Instructor of Henan Agricultural University, Zhengzhou, China ...

  6. Faster-growing, all-female yellow perch available for industry

    https://southcenters.osu.edu/newsletter/spring-2019/faster-growing-all-female-yellow-perch-available-for-industry

    of neomale broodstock of yellow perch with a female genotype.  A growth performance test of the ...

  7. Diversity: a key aspect of any organization, MEP can help

    https://southcenters.osu.edu/newsletter/spring-2019/diversity-key-aspect-any-organization-mep-can-help

    result of team members that value individual differences is an accepting, dynamic, and effective work ...

  8. Meet our new Visiting Scholar from the Chinese Academy of Agricultural Sciences, Du Jiaxing (Jacky)

    https://southcenters.osu.edu/newsletter/spring-2019/meet-our-new-visiting-scholar-from-the-chinese-academy-agricultural-sciences

    (2-months) from the Chinese Academy of Agricultural Sciences (CAAS) from the Heilongjiang (Jiamusi branch) ... South Centers.  Jacky is a researcher at the Sustainable Agriculture Research Institute of the ... cover crop planting, and other features of climate-smart agriculture. ...

  9. Marketing Matters Videos

    https://southcenters.osu.edu/direct-marketing/marketing-matters-videos

    Marketing Matters Videos The OSU Extension Direct Food & Agricultural Marketing Team brings ...

  10. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    (sustainable) agriculture.  Rafiq Islam, the director of the Soil, Water, and Bioenergy Resources program at The ... In his presentation, Islam discussed how climate-smart agriculture, based on novel and holistic ...

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