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  1. Preparing for Home Canning

    https://wayne.osu.edu/news/preparing-home-canning

    purchased ahead of time, but check the expiration date for best results. The guideline is to only purchase ... the quantity of lids you will use in one year. Older lids may have a soft compound and result in ... water in the canner and do a test run to determine the proper temperature setting to use on your range ...

  2. GSAC Officers

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac/gsac-officers

      Chris Wiegman, Chair  PhD Candidate in Food, Agricultural, and Biological Engineering  Chris ... State University in 2016. He is currently in the fourth year of a PhD program in Agricultural ... management of the Asiatic garden beetle, an emerging pest of field crops in the Great Lakes region. Adrian ...

  3. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    tested for accuracy each year. Canner testing will be available at the Coshocton County OSU Extension ...

  4. Summer-Planted Forages

    https://wayne.osu.edu/news/summer-planted-forages

    quality. Field trials receiving 50 lbs. of nitrogen had an average crude protein test of 14% compared to ... Muskingum Watershed Conservancy District is another incentive. Applicants must have aerial maps, soil tests ... 330-264-8722.   Matthew Nussbaum is an OSU Extension Agriculture and Natural Resources Program Assistant and may ...

  5. FABE Student Supplies Frontline Workers with Personal Protective Equipment

    https://fabe.osu.edu/news/fabe-student-supplies-frontline-workers-personal-protective-equipment

    student in the Department of Food, Agricultural and Biological Engineering (FABE), focused his efforts on ... a series of test prints until he was able to produce a quality face shield in an efficient amount of time. ... shields, which became the project’s trial run. Its success would lead to the CRFWPA’s founding. Originally ...

  6. Graduate Student Advisory Committee (GSAC)

    https://grad.cfaes.ohio-state.edu/current-students/graduate-student-advisory-committee-gsac

    students in the College of Food, Agricultural, and Environmental Sciences as well as foster an environment ...

  7. Summer Milking Management

    https://wayne.osu.edu/news/summer-milking-management

    during summer weather, summer heat can depress a cow’s immune system, resulting in more cases of mastitis ... teats, this should raise a flag because often the use of water will result in increased incidence of ... was a privilege to work here within the agricultural community.  I leave with many fond memories and ...

  8. June is Dairy Month!

    https://wayne.osu.edu/news/june-dairy-month

    gardens are growing and moments are somehow imprinted a little more securely.  I hope that you are able to ... agriculture is the number one contributor to Ohio’s economy, as farming provides one out of every eight jobs ... mixtures need to chill; allow several hours or overnight for best results of a creamy texture.  All recipes ...

  9. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips

    canner gauge testing. Call us 330-264-8722 to learn more about our resources and services! Sara Meeks is ...

  10. Summer Food Safety Tips

    https://wayne.osu.edu/news/summer-food-safety-tips-0

    canner gauge testing. Call us 330-264-8722 to learn more about our resources and services! Sara Meeks is ...

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