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  1. Food Safety for Consumers, Specialty Crop Producers and Marketers

    https://fcs.osu.edu/news/covid-19-updates-and-resources/food-safety-consumers-specialty-crop-producers-and-marketers

    MEASURES- PREPARING FOR AN OUTBREAK IN YOUR COMMUNITY [PDF] COVID-19 FAQ FOR COMMUNITY GARDENS- STEPS FOR GARDEN ... MANAGERS AND GARDENERS [PDF] FOODSERVICE & RESTAURANTS COVID-19 FAQ FOR FOODSERVICE- CLEANING AND ...

  2. Fruit and Vegetable Safety Program

    https://fcs.osu.edu/news/covid-19-updates-and-resources/fruit-and-vegetable-safety-program

    Fruit and Vegetable Safety Program College of Food, Agricultural, and Environmental Sciences  ... produce about Good Agricultural Practices (GAPs) and Food Safety Modernization Act (FSMA)-Fresh Produce ... Safety Team was formed as a result of requests from producers for food safety education programs.  These ...

  3. Transition Cow Management

    https://wayne.osu.edu/news/transition-cow-management

    2 weeks both sides of calving, cows naturally experience immune suppression resulting in higher incidence ... be costly to treat. Milk fever can also lead to increased risk for metritis, ketosis, prolapsed ... potassium, compared to negatively charged chlorine and sulfur) results in slightly alkaline (pH >7) blood. ...

  4. ANR Email Updates

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-email-updates

      Agriculture & Natural Resources Updates March 27, 2020 Edition  - Bottle Feeding & CD/T ...

  5. Financial Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources/financial-resources

    testing their capital access options sba.gov/funding-programs/loans Small Business Administration: Free ... this emergency situation. In the face of this pandemic, the U.S. Department of Agriculture granted Ohio ...

  6. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    income from a lower grain yield, resulting in a positive economic return.  However, any time that yield ... potential is lower as a result of fewer plants per square foot, the grower should also consider the ... commercial fertilizer plots. Rory Lewandowski is an OSU Extension Agriculture & Natural Resources ...

  7. ECE Updates and Resources

    https://fcs.osu.edu/news/covid-19-updates-and-resources/ece-updates-and-supporting-resources

    survey results from "Share Your Challenges" link above) Additional Resources Understanding ...

  8. OSU Extension- Area 10

    https://mahoning.osu.edu/news/osu-extension-area-10

    Youth Development, Agriculture and Natural Resources, Family and Consumer Sciences For more information ... County Extension Office Program Areas covered: 4-H Youth Development, Agriculture and Natural Resources ... Location: Stark County Extension Office Program Areas covered: 4-H Youth Development, Agriculture and ...

  9. Ohio State CFAES names 2020 Distinguished Seniors

    https://fst.osu.edu/news/ohio-state-cfaes-names-2020-distinguished-seniors

    University College of Food, Agricultural, and Environmental Sciences (CFAES). The award honors top graduating ... Distinguished Seniors, including their academic units, majors, and hometowns. Department of Agricultural ... Oglesby, agricultural communication, Hillsboro, Ohio Marlee Stollar, agriscience education, Marietta, Ohio ...

  10. COVID-19 and Food Safety

    https://fcs.osu.edu/news/covid-19-updates-and-resources/covid-19-and-food-safety

    symptomatic. Take outs and delivery. There are currently no reports that take-out or drive-through lead to ...

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