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  1. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    who was named a 2019 AGFD Award Recipient. This is the Agricultural and Food Chemistry Division of the ...

  2. April Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-highlights-2019

    Po-Wei Yeh. The Association for International Agriculture and Rural Development (AIARD) awarded Katie ...

  3. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ... interpretation will be discussed and the physiological and psychological principles impacting sensory judgments ...

  4. Update on Blueberry Production Research

    https://southcenters.osu.edu/newsletter/spring-2019/update-blueberry-production-research

    a challenging proposition for both commercial growers and backyard gardeners.  This is because blueberries ... a home garden, you may want to check out this fact sheet at OSU Extension’s OhioLine: ... of Agriculture. Growing Blueberries in Containers – More of a Reality than Fiction It is so exciting ...

  5. Faster-growing, all-female yellow perch available for industry

    https://southcenters.osu.edu/newsletter/spring-2019/faster-growing-all-female-yellow-perch-available-for-industry

    of neomale broodstock of yellow perch with a female genotype.  A growth performance test of the ...

  6. Marketing Matters Videos

    https://southcenters.osu.edu/direct-marketing/marketing-matters-videos

    Marketing Matters Videos The OSU Extension Direct Food & Agricultural Marketing Team brings ...

  7. Diversity: a key aspect of any organization, MEP can help

    https://southcenters.osu.edu/newsletter/spring-2019/diversity-key-aspect-any-organization-mep-can-help

    result of team members that value individual differences is an accepting, dynamic, and effective work ...

  8. Meet our new Visiting Scholar from the Chinese Academy of Agricultural Sciences, Du Jiaxing (Jacky)

    https://southcenters.osu.edu/newsletter/spring-2019/meet-our-new-visiting-scholar-from-the-chinese-academy-agricultural-sciences

    (2-months) from the Chinese Academy of Agricultural Sciences (CAAS) from the Heilongjiang (Jiamusi branch) ... South Centers.  Jacky is a researcher at the Sustainable Agriculture Research Institute of the ... cover crop planting, and other features of climate-smart agriculture. ...

  9. 2019 CTC Annual Conference: Healthy Soils, Healthy Food, & Healthy People

    https://southcenters.osu.edu/newsletter/spring-2019/2019-ctc-annual-conference-healthy-soils-healthy-food-healthy-people

    (sustainable) agriculture.  Rafiq Islam, the director of the Soil, Water, and Bioenergy Resources program at The ... In his presentation, Islam discussed how climate-smart agriculture, based on novel and holistic ...

  10. More than 100 farms come together to make Third Annual Agritourism Conference a success

    https://southcenters.osu.edu/newsletter/spring-2019/more-100-farms-come-together-make-third-annual-agritourism-conference-success

    to enjoy agriculture and the natural resources” (2004). And for many farmers and ranchers across the ... ways to help them learn about food production and farming in Ohio.  Agritourism is an agriculturally ... agritourism activity to your farm, the OSU South Centers Direct Food and Agricultural Marketing team can help. ...

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