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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    a vial or drinking them in a solution – an expected result. The scientists were surprised to find, ... September 2021 issue of the journal  Physiology and Behavior. Simons and colleagues were testing the theory ... path it takes to get to the olfactory system. The theory has been supported by tests of food flavors ...

  2. Dr. Benoît Rousseau Named Adjunct Professor

    https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor

    Perception, where he currently serves as Senior Vice President. He is a leading expert in signal detection ...

  3. Animal Health, Zoonoses, and Food Safety

    https://ansci.osu.edu/research/animal-health-zoonoses-and-food-safety

    public health issues, sustainable animal agriculture, and more. Programs of graduate study leading to the ... present their work at scientific meetings and publish their results in peer-reviewed publications. CFAH ...

  4. Anastasia Vlasova, DVM, Ph.D.

    https://ansci.osu.edu/our-people/anastasia-vlasova-dvm-phd

    and rotaviruses (RVs). Rotavirus is the leading cause of childhood diarrhea and mortality worldwide ... CoV, MERS-CoV, and SARS-CoV-2) CoVs. My recent results using the gnotobiotic pig model demonstrated ... characterization of emerging human and animal CoVs. The results of these studies demonstrate that porcine RVs ...

  5. Linda Saif, Ph.D.

    https://ansci.osu.edu/our-people/linda-saif-phd

    in Agriculture. She has served as a member of advisory teams for various US and international ... gastroenteritis is a leading cause of neonatal morbidity and mortality worldwide in infants and animals, but ... humans and animals (SARS, MERS, SARS-CoV-2, PEDV, PDCoV, etc). Dr. Saif was a lead consultant to the WHO ...

  6. Gireesh Rajashekara, DVM, Ph.D.

    https://ansci.osu.edu/our-people/gireesh-rajashekara-dvm-phd

    MVSc, Microbiology, University of Agricultural Sciences, India (1993) BVSc (DVM), Veterinary Medicine, ... University of Agricultural Sciences, India (1990) Molecular microbiology, host-pathogen interactions, ... affects gut integrity leading to environmental enteric dysfunction and stunting in children in low and ...

  7. Renukaradhya Gourapura, DVM, PhD

    https://ansci.osu.edu/our-people/renukaradhya-gourapura-dvm-phd

    Indian Institute of Science, Bangalore, India (2002) MVSc (MS), University of Agricultural Sciences, ... Bangalore, India (1994) BVSc (DVM), University of Agricultural Sciences, Bangalore, India (1991) Viral and ... areas of both infectious and non-infectious diseases to improve human health. Dr. Gourapura is leading ...

  8. Qiuhong Wang, B.M., M.S., Ph.D.

    https://ansci.osu.edu/our-people/qiuhong-wang-bm-ms-phd

    second leading cause of death among children under the age of 5 and is a common disease for young ... leading cause of foodborne illnesses in the US. Contaminated food is a major transmission vehicle for this ... Such knowledge will lead to develop technologies to control HuNoV contamination of leafy greens.- Any- ...

  9. Chang-Won (Charles) Lee, DVM, Ph.D.

    https://ansci.osu.edu/our-people/chang-won-charles-lee-dvm-phd

    and control of zoonotic and animal pathogens including influenza viruses. Dr. Lee leads ... the first time to better predict and prevent diseases in poultry. Dr. Lee also leads collaborative ...

  10. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Dr. Melvin Pascall is the lead principal investigator in one of twelve teams chosen for funding ... mentoring model that focuses on “digital agriculture/social justice”. Co-Investigators on this proposal from ...

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