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  1. Pressure Canner Testing

    https://fairfield.osu.edu/news/pressure-canner-testing

    Getting ready to preserve your garden produce? Need to know how to preserve (can, ferment, freeze, ... or dry) that garden-fresh taste? You can find links to food preservation resources including fact ... sure your pressure canner is working properly, all dial-gauge pressure canners should be tested for ...

  2. 2020 Ohio Wheat Performance Test

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/2020-ohio-wheat-performance-test

    Yield results for the 2020 Ohio Wheat Performance Test are online at: ... https://www.oardc.ohio-state.edu/wheattrials/default.asp?year=2020 The purpose of the Ohio Wheat Performance Test is to evaluate wheat varieties, blends, brands, and ... performance from multiple test sites and years. In fall 2019, wheat was planted at four out of the five ...

  3. NRCS Seeks Comments on 590 Nutrient Management Standard Update

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-25/nrcs-seeks-comments-590-nutrient-management-standard-update

    need to both protect Ohio’s water resources and agricultural industry, and the need to develop ... newly revised Tri State Fertility Guide and are converted to the now standard Melich III soil test ... extraction method.-Developed a more defined path to draw down high soil test phosphorus fields.-Updated ...

  4. Mindful Wellness- Virtual Presentation

    https://fairfield.osu.edu/events/mindful-wellness-virtual-presentation

    Mindful Wellness lead by Shannon Carter, Extension Educator, Family and Consumer Sciences, OSU Extension ...

  5. Ten Counties on WBC Scout List as Statewide Numbers Begin to Decrease

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-25/ten-counties-wbc-scout-list-statewide-numbers-begin-decrease

    monitored 87 traps, resulting in 418 WBC adults (a statewide average of 4.8 moths per trap) (Figure 1). ...

  6. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    training enhances understanding of major food safety principles, including factors leading to contamination ...

  7. Wickham Elected to Board of Directors for National Agricultural Organization 

    https://acel.osu.edu/news/wickham-elected-board-directors-national-agricultural-organization%C2%A0

    elected to a two-year term on the board of directors for the National Agricultural Alumni and Development ... professionals and volunteers dedicated to expanding resources for advancing agriculture and related disciplines ... through land-grant and other colleges of agricultural sciences and partner programs.” Wickham’s term of ...

  8. Western Bean Cutworm Numbers Continue to Increase

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/western-bean-cutworm-numbers-continue-increase

    counties across Ohio. A total of 26 counties monitored 88 traps, resulting in 636 WBC adults (7.2 statewide ...

  9. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    yield and test weight will be reduced, and vomitoxin levels may increase. Grain will be significantly ... discounted or rejected for low test weight and high vomitoxin. Planting double-crop soybean after winter ...

  10. New Crop Staging Videos

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/new-crop-staging-videos

    Solely using calendar dates to make decisions may lead to suboptimal timing of management practices it ...

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