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Follow Your Passion
https://aede.osu.edu/node/7455
work with those in agriculture to optimize their farming operations. AEDE is where you will find ... Hollingsworth Dr. Brian Roe "How do people interpret certain food labeling claims such as “organic,” ...
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Food Preservation: Freezing Fruits
https://ohioline.osu.edu/factsheet/HYG-5349
times. Do not let fruits soak. Packaging Materials Air leads to the loss or alteration of flavor. If ... retain quality, freeze fruits quickly at the lowest possible freezer setting. For best results, freeze ... Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden food preservation freezing ...
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Agricultural Land Lost to Development
https://aede.osu.edu/news/agricultural-land-lost-development
The new 2022 Census of Agriculture data shows the number of farms in Ohio declined by 2.3% and in ... land in farms declined by 6.4% between 2002 and 2022. One number that is concerning to agricultural ... question is how much of the agricultural land in Ohio was lost to development? Ani Katchova, Professor and ...
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2024 Urban Food Systems Symposium Registration
https://urban-extension.cfaes.ohio-state.edu/news/2024-urban-food-systems-symposium-registration
In 2024, The Ohio State University College of Food, Agricultural, and Environmental Sciences ... (CFAES) hosts the Urban Food Systems Symposium in Columbus, Ohio. The event includes keynotes, a grower ... tours, and dinner at The Waterman Agricultural and Natural Resources Laboratory, a unique 261-acre ...
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Forage Testing for Beef Cattle
https://ohioline.osu.edu/factsheet/anr-0149
samples early in the week, especially silage samples. Interpreting Lab Test Results Let's say you ... results. Taking a Forage Sample Forage test forms can be obtained from your county Extension office. These ... ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ...
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A Guide to Corn Growth and Development
https://ohioline.osu.edu/factsheet/anr-0148
ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... resulting in reduced growth. Frequently, when we refer to the status of a crop, development works as ... cycle. Corn yields are the result of plant biomass accumulation (the vegetative “source”) and allocation ...
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Parent Orientation Panel Questions
https://ati.osu.edu/node/33169
What questions do you have? CAPTCHA This question is for testing whether you are a human visitor ...
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Student Orientation Peer Group Questions
https://ati.osu.edu/node/33168
What questions would you like answered? CAPTCHA This question is for testing whether you are ...
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Corn Response to Long-Term Weather Stressors
https://ohioline.osu.edu/factsheet/anr-0150
ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... continue to increase, leading to variable soil moisture across the midwestern United States (Crimmins et ... transpiration, and crop yield. Corn’s biomass production is a result of the amount of solar radiation intercepted ...
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CFAES Celebration of Students 2024
https://aede.osu.edu/news/cfaes-celebration-students-2024
a.m.- 2:00 p.m. (while supplies last) Where: Kottman Hall Lobby and Agricultural Administration ...