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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    her 20+ years of experience leading food safety projects, programs and companies to CFI. Prior to ...

  2. Wood Destroying Insect Inspection- Online Webinar- July 28

    https://pested.osu.edu/events/wood-destroying-insect-inspection-online-webinar-july-28

    Safety Education Program, Ohio State University Extension, and the Ohio Department of Agriculture ... applicators Pass the core test and category 12 test. Exams may be taken prior to the training course, if ... one of our commercial pesticide new applicator trainings. Complete this mandatory course Testing is ...

  3. Test email

    https://fst.osu.edu/email/test-email

    text-decoration: none;"> CFAES Homepage Gray bar, white masthead College of Food, Agricultural, and ... https://www.instagram.com/osucfaes/ https://www.youtube.com/channel/UC9zTurj_CO6ZMxNFq_MYoqQ Yes College of Food, Agricultural, and ...

  4. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    Annual conference. MANRRS is Multicultural students in Agriculture, Natural Resources and Related ...

  5. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... of elevated pressure, shear, and controlled times and temperatures.   The result? “Healthier beverage ... engineering who is leading the project. His laboratory—with a multidisciplinary team of microbiologists, ...

  6. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    PLPATH-FRU-50 Agriculture and Natural Resources 04/13/2021 Melanie Lewis Ivey, Associate ... expedite berry decay following entry through a wound. Many disorders, including sour rot, result in ... Research Plant Pathologist, United States Department of Agriculture—Agricultural Research Center, Wooster, ...

  7. Nutrient Removal for Field Crops in Ohio

    https://ohioline.osu.edu/factsheet/anr-96

    ANR-96 Agriculture and Natural Resources 04/13/2021 Harold Watters, Associate Professor and Field ... manure equivalent at crop removal rates. Additionally, if soil test levels of P and K are below the ... critical level, then a "Buildup" recommendation would be considered to increase soil test levels ...

  8. New Pesticide Applicator Training- October 13, 2021

    https://pested.osu.edu/events/new-pesticide-applicator-training-october-13-2021

    Agriculture We will update our webpage and contact registrants via email and phone Menu Registration Schedule ... Agriculture, Bromfield Administration Building  8995 East Main Street  Reynoldsburg, Ohio 43068 This training program ... 8). No testing is available at the conclusion of the online course. Contact the ODA to schedule your ...

  9. USDA Projects Dairy Production to 2030

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/usda-projects-dairy-production-2030

    Chris Zoller, Tuscarawas County Extension Educator, Agriculture and Natural Resources, Ohio State ... University Extension The United States Department of Agriculture (USDA) recently released the interagency ... report: USDA Agricultural Projections to 2030.  These long-term projections include several assumptions ...

  10. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    dairy farms, March 26, 2021. Economic Value of Feeds Results of the Sesame analysis for central Ohio on ... March 26, 2021 are presented in Table 2. Detailed results for all 26 feed commodities are reported. The ... point in time. Thus, the results do not imply that the bargain feeds are cheap on a historical basis. ...

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