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  1. Alumni Career Spotlight: Tiffany Atkinson

    https://senr.osu.edu/node/9683

    Fishes in Urban Environments,” focused on fisheries research in Ohio streams. I also completed research ... this group I helped organize a community-based event for urban families to learn how to fish ... for Pathways positions as students or recent graduates. These positions can lead to permanent federal ...

  2. Study finds health trade-offs for wildlife as urbanization expands

    https://senr.osu.edu/news/study-finds-health-trade-offs-wildlife-urbanization-expands

    wildlife as urbanization expands Research on tree swallows suggests city living may offer advantages, but ... suggests. But urban life comes with a big trade-off – health hazards linked to poorer water quality. ... larval stages in contaminated water – than their counterparts breeding in less urban areas. The study was ...

  3. Keeping a lid on Ohio’s newest pest: the spotted lanternfly

    https://cfaes.osu.edu/news/articles/keeping-lid-ohio%E2%80%99s-newest-pest-the-spotted-lanternfly

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). Native to ... you see a spotted lanternfly or an egg mass, contact the Ohio Department of Agriculture’s Plant Pest ... Garden Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu ...

  4. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    penalties. Leading the board is Dorothy Pelanda, director of the Ohio Department of Agriculture. Members ... of agricultural administration and dean of the College of Food, Agricultural, and Environmental ... “Within the College of Food, Agricultural, and Environmental Sciences, we take our land-grant mission ...

  5. EPN Webinar- November 10, 2020: Cooperating for Sustainable Development

    https://cfaes.osu.edu/news/events/epn-webinar-november-10-2020-cooperating-for-sustainable-development

    University.    Walt Bonham, founder, gardener, farmer, and chef, The Food Lab Mr. Bonham is an urban farmer, ... rural and urban communities. Co-ops are driven by member problem-solving and innovation. They build ... Cathann A. Kress, PhD, vice president for agricultural administration and dean of The Ohio State ...

  6. Seminar for the Assistant Professor of Professional Practice in Sustainability and Ecological Engineering

    https://senr.osu.edu/events/seminar-assistant-professor-professional-practice-sustainability-and-ecological-engineering

    of the challenges to the sustainable management of our natural resources in urban and rural areas. ...

  7. Helping meat workers get used to wearing masks

    https://cfaes.osu.edu/news/articles/helping-meat-workers-get-used-wearing-masks

    researchers with The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  ... wearing them,” said Joy Rumble, an assistant professor in CFAES and one of the lead researchers of the ... beginning of the pandemic. As a result, some of the country’s largest meat processors either slowed their ...

  8. Research Design for the Environmental Social Sciences

    https://senr.osu.edu/courses/enr-6510

    ENR 6510 Introduction to designing research for building and testing theory in environmental ...

  9. Chow Line: Grow your own produce year-round in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-produce-year-round-in-ohio

    community gardener, teacher-educator, and urban farmer to harvest all 12 months of the year.” The virtual ... Agriculture aimed at boosting interest in gardening, helping Ohioans grow their own fresh food, and lifting ... grow my own food, kind of like a victory garden. Where can I find tips and information on how to grow ...

  10. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    Department of Agriculture. These short-but-safe limits will also keep refrigerated foods from spoiling. ... The Ohio State University College of Food, Agricultural, and Environmental Sciences. “After four days ... food poisoning. Chow Line is a service of the College of Food, Agricultural, and Environmental Sciences ...

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