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  1. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    researchers are assessing ways to “win” with ugly foods in the marketplace by testing consumer acceptance of ... senior study author Brian Roe, professor in the Department of Agricultural, Environmental and Development ... – containing 0% to 100% ugly carrots and prices ranging from $2.18 to $1.39 per pound. In another choice test ...

  2. Franklin County 4-H educator teaches youth agriscience

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2021/franklin-county-4-h-educator-teaches-youth-agriscience

    agriscience in the city. Here are some highlights: Careers in Agriculture SPIN Club: Materials and project ... the dairy industry, agronomy, food science, and agroecology. Highland Youth Garden Fall Fest: At the ... Highland Youth Garden Fall Fest, 4-H goodies were distributed while educating kids about animal ...

  3. Saving the best for last: U.S. Farm Report's College Roadshow ends season at The Ohio State University

    https://aede.osu.edu/news/saving-best-last-us-farm-reports-college-roadshow-ends-season-ohio-state-university

    faculty in the Department of Agricultural, Environmental, and Development Economics (AEDE) within the ... College of Food, Agricultural, and Environmental Sciences (CFAES) shared their analysis on important ... economic issues impacting Ohioans. Both consumers and those who work in the agricultural and food industry ...

  4. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    please plan for a 4-8 week lead time in availability to schedule proctored exam.    ...

  5. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    As we enter into Outlook season here in the Department of Agricultural, Environmental, and ... I read it, is that it did seem to put a bit more emphasis on implementing and redesigning agricultural ... policies to incentivize sustainable agriculture, promote food security, and benefit the environment.  The ...

  6. The Accuracy and Informativeness of Agricultural Baselines

    https://aede.osu.edu/about-us/publications/accuracy-and-informativeness-agricultural-baselines-0

    Bora, S., A.L. Katchova, and T.H. Kuethe. "The Accuracy and Informativeness of Agricultural ...

  7. Wooster Campus Holiday Arts and Crafts Fair

    https://ati.osu.edu/newsletter/wednesday-wire/december-1-2021/wooster-campus-holiday-arts-and-crafts-fair

    (Multicultural Students in Agriculture, Natural Resources and Related Sciences) student club will be offering ...

  8. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive ...

  9. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    and a professor of agricultural, environmental and development economics at The Ohio State University. ... the effect. “The nudge theory has been tested a lot, but this is one of the first attempts to ...

  10. Are Our Farms Financially Secure?

    https://aede.osu.edu/about-us/publications/are-our-farms-financially-secure

    Siddhartha Bora Ani Katchova Report Tuesday, September 21, 2021 FinanciallySecureFarms2021.pdf Farm Income Enhancement Program ...

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