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  1. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    as urban gardeners and community groups in NW Ohio. Teaching topics range from good agricultural ...

  2. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    threats through outreach and education efforts. Amy also coordinates the Master Gardener Volunteer ... Program, The Ohio Certified Volunteer Naturalist Program and the Master Urban Farmer Program in the ... had a forty-acre truck farm and sold produce at the Detroit’s Eastern Market.  While the Stone garden ...

  3. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    phosphorus-Mehlich III, and potassium for all fields where crops are harvested. Use soil test results to monitor soil ... AGF-509 AGF-509-09 Agriculture and Natural Resources 09/12/2019 Steve Culman, PhD, Assistant ... State University Sam Custer, Extension Educator, Agriculture and Natural Resources, OSU Extension Kevin ...

  4. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    for the safe preservation of venison, defined by United States Department of Agriculture (USDA) as ... should avoid eating meat from deer and elk that look sick or test positive for chronic wasting disease.” ... it is important to make sure the canner is operated correctly and has been tested for accuracy. ...

  5. Digital Agriculture Program Celebrates Ohio State’s Sesquicentennial

    https://fabe.osu.edu/news/digital-agriculture-program-celebrates-ohio-state%E2%80%99s-sesquicentennial

    For the past 150 years, The Ohio State University has been a leader in advancements in agriculture ... and engineering. And now, using precision agriculture technology, Ohio State researchers are able to ... anniversary in a soybean field. This is the fifth year that Ohio State’s Digital Agriculture program has ...

  6. Considerations for 2019 Wheat Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-31/considerations-2019-wheat-planting

    winter, resulting in stunted and wilted plants.  Very little egg laying occurs after the fly free date, ... infection. Fall infections often leads to more damage and greater yield loss in the spring, especially of ...

  7. Women Inspire Construction

    https://fabe.osu.edu/events/women-inspire-construction

    a leading Commercial Construction General Contractor focusing on  transforming retail spaces. The company ... 15 and 10. SPECIAL THANKS TO OUR SPONSORS: Lead Sponsors: Jezerinac Geers Continental Building Co. ...

  8. Silo Safety

    https://ohioline.osu.edu/factsheet/aex-59151

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.5.1 Agriculture and ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To know the safety ... may be a result from nitrogen dioxide inhalation. On the other hand, CO 2 fills the headspace of the ...

  9. Reminders about Pre-harvest Herbicide Treatment

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-30/reminders-about-pre-harvest-herbicide-treatment

    a pre-harvest application; do not use preharvest-treated soybean for seed unless a germination test is performed ... on the seed with an acceptable result of 95% germination or better; do not feed soybean fodder or hay ... usually provide the same results, so in a situation where crop maturity is delayed as is the case in many ...

  10. Safety Data Sheets (SDSs)

    https://ohioline.osu.edu/factsheet/aex-591411

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.4.11 Agriculture and ... Natural Resources 09/17/2019 Agricultural Safety and Health Program Objective: To become familiar with ... was developed by members of the Agricultural Safety and Health Program in the Department of Food, ...

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