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  1. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    recommendations. *For best results, process tomatoes within 2 to 3 hours after harvest or purchasing.  *Salt is ... lemon juice as this could result in a potentially unsafe salsa.  Lemon juice is more acidic than vinegar ... http://go.osu.edu/august2020cannertesting.  If you need your canner tested before then please call either the Holmes Co Extension office at ...

  2. Pressure Canner Testing

    https://fairfield.osu.edu/news/pressure-canner-testing

    Getting ready to preserve your garden produce? Need to know how to preserve (can, ferment, freeze, ... or dry) that garden-fresh taste? You can find links to food preservation resources including fact ... sure your pressure canner is working properly, all dial-gauge pressure canners should be tested for ...

  3. Mission

    https://students.cfaes.ohio-state.edu/about-us/mission

    in the College of Food, Agricultural, and Environmental Sciences at The Ohio State University leads ... life. Goal: To be the standard of excellence for colleges of agricultural and environmental sciences. We ...

  4. First Point of Contact: Referring Students to SLDS for Assistance

    https://students.cfaes.ohio-state.edu/events/first-point-contact-referring-students-slds-for-assistance

    Student Life Disability Services, and the SLDS liaison for the College of Food, Agricultural, and ... student support responsibilities. A Zoom link will be sent to all registered participants. Interpreting ...

  5. Disability Accommodations and COVID-19

    https://students.cfaes.ohio-state.edu/events/disability-accommodations-and-covid-19

    Student Life Disability Services, and the SLDS liaison for the College of Food, Agricultural, and ... student support responsibilities. A Zoom link will be sent to all registered participants. Interpreting ...

  6. Accessible Online Learning Experiences: Designing A Course With Accessibility in Mind From the Start

    https://students.cfaes.ohio-state.edu/events/accessible-online-learning-experiences-designing-course-with-accessibility-in-mind-from-the

    Student Life Disability Services, and the SLDS liaison for the College of Food, Agricultural, and ... student support responsibilities. A Zoom link will be sent to all registered participants. Interpreting ...

  7. The Evolution of Agritourism: Current Legal Issues and Future Trends

    https://agnr.osu.edu/events/evolution-agritourism-current-legal-issues-and-future-trends

    It wasn’t that long ago that “agritourism” was an unfamiliar term to in the agricultural ... laws and legal issues. Join  OSU Extension Educators Eric Barrett and Rob Leeds and Agricultural Law ... Legal Issues and Future Trends," hosted by the National Agricultural Law Center.  We’ll examine ...

  8. Mindful Wellness- Virtual Presentation

    https://fairfield.osu.edu/events/mindful-wellness-virtual-presentation

    Mindful Wellness lead by Shannon Carter, Extension Educator, Family and Consumer Sciences, OSU Extension ...

  9. Dairy Paychecks Less than Costs

    https://wayne.osu.edu/news/dairy-paychecks-less-costs

    330-264-8722 or emailing nussbaum.53@osu.edu.   Matthew Nussbaum is an OSU Extension Agriculture and Natural ...

  10. Preparing for Home Canning

    https://wayne.osu.edu/news/preparing-home-canning

    purchased ahead of time, but check the expiration date for best results. The guideline is to only purchase ... the quantity of lids you will use in one year. Older lids may have a soft compound and result in ... inches of water in the canner and do a test run to determine the proper temperature setting to use on ...

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