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  1. ePLUS

    https://southcenters.osu.edu/horticulture/eplus

    ePLUS represents an Ohio State University program dedicated to advancing production agriculture ... improve farm, forest, and garden sustainability. The program is dedicated to delivering timely and ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    times. Do not let fruits soak. Packaging Materials Air leads to the loss or alteration of flavor. If ... retain quality, freeze fruits quickly at the lowest possible freezer setting. For best results, freeze ... Consumer Sciences, Ohio State University Extension. Food Home, Yard and Garden food preservation freezing ...

  3. Students of Agronomy, Soils and Environmental Sciences Spring Regional Meeting

    https://hcs.osu.edu/news/sases24

    Testing (6:50 AM) Tour 3 – Northeast Ohio: POET Bioprocessing, Wellington Implement, Pearl Valley Cheese ... Agriculture Research Complex (CEARC) at Waterman 2515 Carmack Rd, Columbus OH 43210 Please be aware that there ... park in the gravel lot on the South side.  CEARC Parking Map College of Food, Agricultural and ...

  4. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    samples early in the week, especially silage samples. Interpreting Lab Test Results Let's say you ... results. Taking a Forage Sample Forage test forms can be obtained from your county Extension office. These ... ANR-0149 Agriculture and Natural Resources 02/19/2024 Clif Little, Educator, Ag/NR, Guernsey ...

  5. Ohio State University Extension Receives EPA (Region 5) Thriving Communities Technical Assistance Center (TCTAC) Grant

    https://comdev.osu.edu/news/ohio-state-university-extension-receives-epa-region-5-thriving-communities-technical-assistance

    successfully navigate funding opportunities to access the resources they need to lead in the clean energy ... Specialist, Community Economics Jessica Burns- Educator, Agriculture and Natural Resources/Community ...

  6. Juan Quijia Wins Third Place at the Hayes Advanced Research Forum

    https://hcs.osu.edu/news/juan-wins-third-hayes-advanced-research-forum

    Congratulations to  Juan Quijia,  on receiving third place for his talk in the Food, Agricultural ... sponsors of the Forum. You can check out the full results of 2024 Hayes Advanced Research Forum- here. ...

  7. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    ANR-0148 Agriculture and Natural Resources 02/26/2024 Osler Ortez, Corn and Emerging Crops, ... resulting in reduced growth. Frequently, when we refer to the status of a crop, development works as ... cycle. Corn yields are the result of plant biomass accumulation (the vegetative “source”) and allocation ...

  8. We Grow Scientists! A COSI Community Event Returns for 2024

    https://hcs.osu.edu/cosi-24

    University’s College of Food, Agricultural and Environmental Sciences   (CFAES) will host the second annual  ... “ We Grow Scientists ”  event on Wednesday,   May 1, 2024, from 3:00-7:00 PM at  Waterman Agricultural ... newly constructed Controlled Environment Agriculture Research Complex (CEARC). “We Grow Scientists” is ...

  9. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    ANR-0150 Agriculture and Natural Resources 03/05/2024 Osler Ortez, Corn and Emerging Crops, ... continue to increase, leading to variable soil moisture across the midwestern United States (Crimmins et ... transpiration, and crop yield. Corn’s biomass production is a result of the amount of solar radiation intercepted ...

  10. Dr. Sachin Naik Wins Second Place at the Hayes Advanced Research Forum

    https://hcs.osu.edu/news/dr-naik-wins-second-hayes-advanced-research-forum

    collaborative sponsors of the Forum. You can check out the full results of 2024 Hayes Advanced Research Forum-  ...

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