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  1. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    a vial or drinking them in a solution – an expected result. The scientists were surprised to find, ... September 2021 issue of the journal  Physiology and Behavior. Simons and colleagues were testing the theory ... path it takes to get to the olfactory system. The theory has been supported by tests of food flavors ...

  2. Dr. Benoît Rousseau Named Adjunct Professor

    https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor

    Perception, where he currently serves as Senior Vice President. He is a leading expert in signal detection ...

  3. Farm Pesticide Disposal Schedule Now Available

    https://jefferson.osu.edu/news/farm-pesticide-disposal-schedule-now-available

    The Ohio Department of Agriculture will be sponsoring three collection events for farmers wishing ... the Ohio Department of Agriculture at 614-728-6987. ...

  4. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Dr. Melvin Pascall is the lead principal investigator in one of twelve teams chosen for funding ... mentoring model that focuses on “digital agriculture/social justice”. Co-Investigators on this proposal from ...

  5. ODA And OSU Extension Kick Off 2021 Ohio Victory Gardens Program

    https://jefferson.osu.edu/news/oda-and-osu-extension-kick-2021-ohio-victory-gardens-program

    Gardens are meant to be enjoyed by everyone, from urban apartment dwellers, to those living in the ... Dean, College of Food, Agricultural and Environmental Sciences. “No matter your level of gardening ... Department of Agriculture (ODA) and OSU Extension Offices are kicking off the second year of the Victory ...

  6. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    of Food, Agricultural, and Environmental Sciences Office of Diversity, Equity, and Inclusion.  This ... emphasis on implicit bias. We will explore how our socialization process leads to the formation of ... participants will complete an Implicit Association Test (IAT), a helpful tool for identifying hidden biases, ...

  7. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    hedonic properties of foods and consumer products. Appropriate test design, statistical analyses and data ... interpretation will be discussed and the physiological and psychological principles impacting sensory judgments ...

  8. Cooperative Connection Newsletters

    https://jefferson.osu.edu/news/cooperative-connection-newsletters

    Newsletters. The newsletter contains county information relevant to the 4-H Youth Development and the Agriculture & ...

  9. Online Courses & Certifications (Non-Credit)

    https://jefferson.osu.edu/program-areas/agriculture-and-natural-resources/online-courses-certifications-non-credit

    AGRONOMIC CROPS check back later CONSUMER HORTICULTURE- YARD & GARDEN Eastern Bees 101 ...                 Buckeye Gardener Online                 The Power of Pollinators ENERGY DEVELOPMENT Northeast Farm Energy ... IQ FARM FINANCIAL MANAGEMENT Developing & Interpreting Your Financial Statements and Measures ...

  10. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    classes made up this academic year. Masks, social distancing, COVID testing, and vaccinations became part ... class. Fun fact: her internship with Rime Time Curiously Crafted Pops resulted in her helping to create ...

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