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  1. CFAES dean reappointed to Ohio Livestock Care Standards Board

    https://cfaes.osu.edu/news/articles/cfaes-dean-reappointed-ohio-livestock-care-standards-board

    penalties. Leading the board is Dorothy Pelanda, director of the Ohio Department of Agriculture. Members ... of agricultural administration and dean of the College of Food, Agricultural, and Environmental ... “Within the College of Food, Agricultural, and Environmental Sciences, we take our land-grant mission ...

  2. Keeping a lid on Ohio’s newest pest: the spotted lanternfly

    https://cfaes.osu.edu/news/articles/keeping-lid-ohio%E2%80%99s-newest-pest-the-spotted-lanternfly

    Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). Native to ... you see a spotted lanternfly or an egg mass, contact the Ohio Department of Agriculture’s Plant Pest ... Garden Natural Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu ...

  3. EPN Webinar- November 10, 2020: Cooperating for Sustainable Development

    https://cfaes.osu.edu/news/events/epn-webinar-november-10-2020-cooperating-for-sustainable-development

    University.    Walt Bonham, founder, gardener, farmer, and chef, The Food Lab Mr. Bonham is an urban farmer, ... rural and urban communities. Co-ops are driven by member problem-solving and innovation. They build ... Cathann A. Kress, PhD, vice president for agricultural administration and dean of The Ohio State ...

  4. Helping meat workers get used to wearing masks

    https://cfaes.osu.edu/news/articles/helping-meat-workers-get-used-wearing-masks

    researchers with The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES).  ... wearing them,” said Joy Rumble, an assistant professor in CFAES and one of the lead researchers of the ... beginning of the pandemic. As a result, some of the country’s largest meat processors either slowed their ...

  5. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    Department of Agriculture. These short-but-safe limits will also keep refrigerated foods from spoiling. ... The Ohio State University College of Food, Agricultural, and Environmental Sciences. “After four days ... food poisoning. Chow Line is a service of the College of Food, Agricultural, and Environmental Sciences ...

  6. Chow Line: Grow your own produce year-round in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-grow-your-own-produce-year-round-in-ohio

    community gardener, teacher-educator, and urban farmer to harvest all 12 months of the year.” The virtual ... Agriculture aimed at boosting interest in gardening, helping Ohioans grow their own fresh food, and lifting ... grow my own food, kind of like a victory garden. Where can I find tips and information on how to grow ...

  7. OSU Wooster Grad Students, Visiting Scholars lead Honduras Hurricane Relief Drive

    https://ipa.osu.edu/news/osu-wooster-grad-students-visiting-scholars-lead-honduras-hurricane-relief-drive

    Agricultural School https://www.zamorano.edu/en/ received supplies from various alumni to be consolidated in ...

  8. East African Integrated Pest Management work continues with pandemic precautions

    https://ipa.osu.edu/news/east-african-integrated-pest-management-work-continues-pandemic-precautions

    phone technology and internet-based resources, using participatory on-farm agriculture research. ... International Programs in Agriculture, works with OSU-based CO PIs:  John Cardina, Professor, Department of ...

  9. Advanced planning and budgeting: Key to keeping holiday spending in check

    https://cfaes.osu.edu/news/articles/advanced-planning-and-budgeting-key-keeping-holiday-spending-in-check

    during the holidays, often taking months into the next year to pay off the resulting debt. While this has ... a result of the COVID-19 pandemic has caused the issue to take on even more significance this year. ... outreach arm of The Ohio State University College of Food, Agricultural, and Environmental Sciences ...

  10. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    at critical points in poultry value chains, focusing on women and youth farmers in the peri-urban ...

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