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  1. Green City Growers PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/green-city-growers-psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training

    Ilic, Ph.D., OSU Fruit and Vegetable Team Lead Melanie Lewis Ivey, Ph.D., OSU Fruit and Vegetable Team ... Lead The trainers will spend approximately seven hours of instruction time covering content contained ... Amendments Wildlife, Domesticated Animals, and Land Use Agricultural Water (Part I: Production Water; Part ...

  2. Meet Our Team Members: Beth Sheckelhoff

    https://producesafety.osu.edu/news/meet-our-team-members-beth-sheckelhoff

    as urban gardeners and community groups in NW Ohio. Teaching topics range from good agricultural ...

  3. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    developing the training, and process and outcome evaluation results. Audience members will sample activities ... day (Dietary Guidelines for Americans, 2015). High sodium intake leads to high blood pressure, and ... thus to heart disease and stroke, the first and fifth leading causes of death in our country. The ...

  4. Amy Stone Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/amy-stone-joins-osu-fruit-and-vegetable-safety-team

    threats through outreach and education efforts. Amy also coordinates the Master Gardener Volunteer ... Program, The Ohio Certified Volunteer Naturalist Program and the Master Urban Farmer Program in the ... had a forty-acre truck farm and sold produce at the Detroit’s Eastern Market.  While the Stone garden ...

  5. 2019 Conference Hotel Information

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/hotel-information

    Information: We have a block of rooms at both the Hilton Garden Inn and the Hampton Inn on ... where the conference will be held on Thursday, October 24th. Hilton Garden Inn Columbus/University Area ...

  6. WIC Perks Program Resolution

    https://fcs.osu.edu/news/wic-perks-program-resolution

    highest turnout resulting in 257 families receiving an additional $5,140 to spend on fresh, local fruits ...

  7. Using Waste to Improve Soils

    https://oardc.osu.edu/home/slides/using-waste-improve-soils

    In the U.S., approximately 10 billion tons of industrial, municipal and agricultural wastes are ... disposed of annually. OARDC researchers are finding ways to restore soil health using this waste, leading ...

  8. The Ohio State University Extension’s Direct Food and Agricultural Marketing Program Selected to Receive Sustainable Agriculture Grant from NCR-SARE

    https://southcenters.osu.edu/the-ohio-state-university-extensions-direct-food-and-agricultural-marketing-program-selected-receive

    Christie Welch, Direct Food and Agricultural Marketing Program Manager at The Ohio State ... Central Region Sustainable Agriculture Research and Education Program (NCR-SARE) for the project, ... Direct Food and Agricultural Marketing Program Manager at welch.183@osu.edu. This grant was awarded as ...

  9. Farm to School Month

    https://fcs.osu.edu/news/farm-school-month

    throughout the region. It’s also a fun way to connect food and agriculture to classroom curricula – from ...

  10. Leadership Institute: Effective Coaching and Emotional Intelligence

    https://leadershipcenter.osu.edu/events/leadership-institute-effective-coaching-and-emotional-intelligence-2

    respective organizations, teams, and/or laboratories they must proactively work with others to lead them ... with a one-on-one feedback & coaching session with an individual’s unique results on their ... respective EQ assessment.   As a result of your participation you will: • Strengthen your leadership capacity ...

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