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  1. Dr. Ahmed Yousef

    https://fst.osu.edu/our-people/dr-ahmed-yousef

    and other fresh produce. As a result of this research, Dr. Yousef established the largest ozone ...

  2. The Dale A. Seiberling Professorship in Food Engineering Search Announced

    https://fst.osu.edu/news/dale-seiberling-professorship-food-engineering-search-announced

    Bazler Chair in Food Science Gonul Kaletunc, Professor, Food, Agricultural and Biological Engineering ... Sudhir Sastry, Professor, Food, Agricultural and Biological Engineering Martha Belury, Food Science and ... Technology Interim Chair Scott Shearer, Food, Agricultural and Biological Engineering Chair Staff ...

  3. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Dr. Devin Peterson Professor Distinguished Professor of Food, Agricultural, and Environmental ... College of Food, Agricultural, and Environmental Sciences to advance health and wellness initiatives. Area ...

  4. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    Better Process Control School for AGRANA Fruit US, Inc. on February 7 – 8. Lead instructor, Dr. Valente ...

  5. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Symposium in Nantes, France. The Pangborn Symposium is the leading sensory science conference attracting ... Steven Simmons who is now a Lead Instructor for the Preventive Controls for Human Food Course. Steven ... successfully completed the FSPCA Preventive Controls for Human Food Virtual Lead Instructor Training and can ...

  6. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

    of Food, Agricultural, and Environmental Sciences (CFAES). The Distinguished Senior Award honors top ... Yael Vodovotz helped lead a webinar that included researchers, industry leaders, policymakers, and ...

  7. Dr. Martha Belury

    https://fst.osu.edu/our-people/dr-martha-belury

    Scientific Indicators, Most Cited Paper for Agricultural Sciences for Third Quarter, Thomson Reuters 2000: ... in added sugar, sodium, saturated fat, and refined grains. Curr Dev Nutr, in press Garden-Robinson J, ... results from the Health ABC energy expenditure sub-study.  Adv Geriatr Med Res 2022; 4(1):e220001. doi: ...

  8. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    Health will allow for scientists in the Colleges of Food, Agriculture, and Environmental Sciences, Public ... Health, and Medicine as well as Ohio University to test precision nutrition to reverse the loss of muscle ... strength and mass in older men and women.  Dr. Martha Belury is co-leading a team of scientists with ...

  9. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    their work in ultra shear technology in the IFT Food Technology magazine. This work is the result of ...

  10. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    tests being planned – showed that whole milk plain yogurt prevented almost all of the volatile compounds ... responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... stink. Both fat and protein were effective at trapping garlic odors, leading the scientists to suggest ...

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