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  1. Leading the Co-Ops: Online Director Training Session II

    https://southcenters.osu.edu/events/leading-the-co-ops-online-director-training-session-ii

    sessions. Dr. John Park, the Roy B. Davis Professor of Agricultural Cooperation at Texas A&M University, ... agricultural cooperatives in Texas where his work focuses on the effective management of agribusiness firms and ... marketing of food and fiber products. Dr. Park works closely with the Texas Agricultural Cooperative Council ...

  2. Leading the Co-Ops: Online Director Training Session 1

    https://southcenters.osu.edu/events/leading-the-co-ops-online-director-training-session-1

    sessions. Dr. John Park, the Roy B. Davis Professor of Agricultural Cooperation at Texas A&M University, ... agricultural cooperatives in Texas where his work focuses on the effective management of agribusiness firms and ... marketing of food and fiber products. Dr. Park works closely with the Texas Agricultural Cooperative Council ...

  3. Keep your vegetable garden happy all summer

    https://cfaes.osu.edu/newsletter/cfaes-monthly/july-2020/keep-your-vegetable-garden-happy-all-summer

    Lots of Ohioans started gardening this spring, some for the very first time, possibly including ... you. In a time of pandemic and staying at home, gardening gets you out into fresh air and ... garden—one that stretches your food budget, limits your time in the grocery store, and helps ease the strain ...

  4. CFAES is partnering with NRCS and Cargill for better soil health and water quality

    https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

    NW Ohio The Ohio State University  College of Food, Agricultural, and Environmental Sciences  (CFAES) ... the project include the U.S. Department of Agriculture’s Natural Resources Conservation Service ... associate. WQI Director Heather Raymond said those new connections, for example, can: help a farmer interpret ...

  5. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://cfaes.osu.edu/news/events/the-second-pandemic-understanding-and-challenging-the-rise-in-anti-asian-racism-in-the-2

    the College of Food, Agricultural, and Environmental Sciences for "The Second Pandemic: ...

  6. The Second Pandemic: Understanding and Challenging the Rise in Anti-Asian Racism in the Wake of COVID-19

    https://cfaes.osu.edu/news/events/the-second-pandemic-understanding-and-challenging-the-rise-in-anti-asian-racism-in-the-1

    the College of Food, Agricultural, and Environmental Sciences for "The Second Pandemic: ...

  7. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    labels that say the product contains ethanol—also known as ethyl alcohol—but that have instead tested ... agency said.  Substantial methanol exposure can result in nausea, vomiting, headache, blurred vision, ... University College of Food, Agricultural, and Environmental Sciences. “Also, your hands have to already be ...

  8. Chow Line: CFAES center offers food safety resources, information

    https://cfaes.osu.edu/news/articles/chow-line-cfaes-center-offers-food-safety-resources-information

    Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES) in September 2019.  The ... go.osu.edu/CFIsubscribe. Chow Line is a service of The Ohio State University College of Food, Agricultural, and ... Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...

  9. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    buffer, followed by removal of microbial contaminants with neutral detergent solution. The results were ... relative to requirements. Based on the results shown above, the forage harvested from 60 to 80 days after ... planting (50 to 67 inches tall) would have been acceptable for dry cows or beef cattle. The results from ...

  10. First Run Friday: Ethics and Leadership

    https://cfaes.osu.edu/news/events/first-run-friday-ethics-and-leadership

    As a result of participating in this workshop, participants will have added value to their current ...

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