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  1. Best Boss Ever

    https://cfaes.osu.edu/news/events/best-boss-ever-6

    Agricultural Communication, Education, and Leadership, and Beth Flynn, M.S., OSU Leadership Center.  Beth Flynn ...

  2. Time of the essence for pesticide and fertilizer applicator recertification

    https://cfaes.osu.edu/news/articles/time-the-essence-for-pesticide-and-fertilizer-applicator-recertification

    arm of The Ohio State University’s College of Food, Agricultural, and Environmental Sciences. Private ... Business and Economics Crops Lawn and Garden Natural Resources and Environment Sherrie R. Whaley ...

  3. Chow Line: COVID-19 quarantine weight gain

    https://cfaes.osu.edu/news/articles/chow-line-covid-19-quarantine-weight-gain

    TVs, their eating habits and physical activity changed, resulting in the weight gains. And a study by ... Agricultural, and Environmental Sciences (CFAES). “One reason maintaining healthy weight is important is that ... of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State ...

  4. 2020-21 Student Teachers- Agriscience Education Seniors

    https://cfaes.osu.edu/recognition/2020-21-student-teachers-agriscience-education-seniors

    Wednesday, March 24, 2021 Agriscience Education Seniors Each year the Department of Agricultural ... the state for 12 weeks to gain real-world experience in the classroom. This year, 22 agricultural ... education programs welcomed student teachers who are seniors in the College of Food, Agricultural and ...

  5. Hoping to start a meat-processing plant? Here’s some help

    https://cfaes.osu.edu/news/articles/hoping-start-meat-processing-plant-here%E2%80%99s-some-help

    University College of Food, Agricultural, and Environmental Sciences (CFAES).  “The meat industry is ...

  6. Leadership Institute: Effective Coaching and Emotional Intelligence, Day Two

    https://cfaes.osu.edu/news/events/leadership-institute-effective-coaching-and-emotional-intelligence-day-two

    respective organizations, teams, and/or laboratories they must proactively work with others to lead them ... with a one-on-one feedback & coaching session with an individual’s unique results on their ... respective EQ assessment.   As a result of your participation you will: • Strengthen your leadership capacity ...

  7. Chow Line: Cooking corned beef safely

    https://cfaes.osu.edu/news/articles/chow-line-cooking-corned-beef-safely

    a use-by date, make sure to cook it by that date, advises the U. S. Department of Agriculture. If you want ... beef in its original packaging with the brine could result in rancidity and texture changes due to the ... prefer the meat to reach an internal temperature of 160 degrees. Although some people will test corned ...

  8. Chow Line: Sweet potato fries are a healthy, delicious option

    https://cfaes.osu.edu/news/articles/chow-line-sweet-potato-fries-are-healthy-delicious-option

    University College of Food, Agricultural, and Environmental Sciences (CFAES). “Potassium helps maintain ... The Ohio State University College of Food, Agricultural, and Environmental Sciences and its outreach ... and research arms, Ohio State University Extension and the Ohio Agricultural Research and Development ...

  9. Health care and weather distressing farmers

    https://cfaes.osu.edu/news/articles/health-care-and-weather-distressing-farmers

    done by The Ohio State University College of Food, Agricultural, and Environmental Sciences (CFAES). ... experiencing distress, and it wasn’t just because of the prices and economics of agriculture. It was also ... unrelenting rain, a trade war, and a slump in commodity prices. “It was a stress test,” Jackson-Smith said. ...

  10. Celebration of Students Program at Home

    https://cfaes.osu.edu/features/celebration-students-program-home

    Agricultural, and Environmental Sciences YouTube channel:  go.osu.edu/cosathome Even though we cannot be ... osu.az1.qualtrics.com/jfe/form/SV_9sEdOtVHihYbFl4.  You will be able to pick up your “Banquet in a Box” in Room 100 of the Agricultural ...

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