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2014 Edward F. Hayes Graduate Research Forum
https://fst.osu.edu/news/2014-edward-f-hayes-graduate-research-forum
Congratulations to Matt Teegarden for placing first in the Food, Agricultural, and Environmental ...
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CAFFRE Focuses on Foods and Health
https://fst.osu.edu/news/caffre-focuses-foods-and-health
Food, Agricultural, and Environmental Sciences and involves faculty members from eight other colleges ...
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International: iAGRI PhD Student, Rita Mirondo, works to advance food processing in Tanzania
University’s College of Food, Agricultural, and Environmental Sciences. Click here to read more. ...
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New ‘Critically Sensitive’ Technology Providing Potential for Broad Range of Scientific Discovery
Agricultural, and Environmental Sciences (CFAES) and member of the molecular carcinogenesis and chemoprevention ...
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Computational Biology Faculty in Food and Nutritional Metabolomics
https://fst.osu.edu/about-us/computational-biology-faculty-food-and-nutritional-metabolomics
The Ohio State University (OSU), College of Food, Agricultural and Environmental Sciences, College ...