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  1. Adventures in Foreign Lands Arose From a CFAES Degree

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/januaryfebruary-2016/alumni-spotlight/adventures-foreign-lands-arose-cfaes

    home for 25 years. Tropical agriculture was a main source of income for the community and as a result ... Food, Agricultural, and Environmental Sciences led to hIs adventures in South America.  A native of ... Cincinnati, Brother Xavier Eshman, (B.S. 1959, Agricultural Education) taught in impovershed rural ...

  2. Dr. Hanping Wang honored by Fisheries Advance Magazine of China

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition-2017/dr-hanping-wang-honored-by-fisheries-advance

    their aquaculture outreach with research results and information has been mostly limited to Chinese ... collaboration with Huazhong Agricultural University (HZAU), an official partner of OSU, organized the first ...

  3. 2009

    https://plantpath.osu.edu/research/publications/2009

    American Statistician 63:239-246. Baysal, F., McSpadden-Gardener, B., Cardina, J., Kleinhenz, M., Miller, ... organic tomatoes.  Acta Hort (ISHS) 808:113-116. Benitez, M.S., and McSpadden Gardener, B.B.  2009. ... Quesada-Ocampo, L.M., McSpadden Gardener, B., and Kamoun, S. 2009. Distinct amino acids of the Phytophthora ...

  4. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    Agriculture. So what’s the difference? Plant-based meat is made from plant-based proteins including soy and ... identity that has been established by the U.S. Department of Agriculture’s Food Safety Inspection Service, ... Agricultural, and Environmental Sciences at The Ohio State University. Currently, these products could not be ...

  5. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/developing-the-ohio-hops-and

      Agricultural statistics records indicate that in 1871, barley was planted on 81,000 acres in Ohio, producing ... Horticulture and Crop Science Department began growing and testing  malting barley in the 2008–2009 growing ... season, cultivating malting type barleys at the Ohio Agricultural Research and Development Center (OARDC) ...

  6. Celebrating the Campaign

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/cfaes-news/celebrating-campaign

    has helped the College of Food, Agricultural, and Environmental Sciences to become a leader in ... presentations at conferences, courses or testing to achieve relevant certifications, or continuing education. ...

  7. January 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2018-highlights

    C. Berg Academic Excellence in Agriculture Scholarship. She will travel to Anaheim, California at the ...

  8. Training Professionals on Sustainable Advanced Energy Feedstock Production for Enhanced Ecosystems Services from the Ground Up

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/swbr/training-professionals-sustainable-advanced

    requires a lot of reactive fertilizer and chemicals, which can result in off-site nutrient movement and ... USDA-Agricultural Research Service Washington D.C., Conservation Tillage and Technology Conference, Ohio No-Till ... followed by hands-on activities (use of soil quality field test kit) and visualization of tools (OSU soil ...

  9. RECENT PUBLICATIONS

    https://southcenters.osu.edu/newsletter/fall-2018/recent-publications

    in minimizing the potential problems resulting from husbandry practices such as hypoxia and exposure ...

  10. Presentations

    https://southcenters.osu.edu/soil-water-bioenergy/publications-presentations/presentations

    N. Pattadar:  pattadar.1@buckeyemail.osu.edu Climate Changes and 21st Agriculture Contolled Traffic and Soil ...

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