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  1. Pests, Weeds and Disease! Workshop

    https://franklin.osu.edu/events/pests-weeds-and-disease-workshop

    How is your garden growing?  Pests can have an impact on the harvest.  We will be talking good vs. ...

  2. “Power-Based” Bargaining Over Trade: What Has Been the Economic Cost?

    https://aede.osu.edu/news/%E2%80%9Cpower-based%E2%80%9D-bargaining-over-trade-what-has-been-economic-cost

    results reported in these studies. Of the studies cited,  Fajgelbaum  et al.  is perhaps the most ... appliances, while U.S. trading partners targeted different products, most notably agricultural imports. Given ... supply.  Their results, which are statistically significant, show that both the value and quantity of U.S. ...

  3. The Talk on Friday Avenue®- “Value Chains in Food and Agriculture”

    https://aede.osu.edu/events/talk-friday-avenue%C2%AE-%E2%80%9Cvalue-chains-food-and-agriculture%E2%80%9D

    Assistant Professor Ian Sheldon, Professor and Andersons Chair of Agricultural Marketing, Trade and ...

  4. Sue Hogan: National Excellence in Urban 4-H Programming Award Winner

    https://franklin.osu.edu/news/sue-hogan-national-excellence-urban-4-h-programming-award-winner

    urban youth in experiential gardening experiences over the summer, as well as helping them to become ... Urban 4-H Programming award. The award is presented by National Association of Extension 4-H Agents. Sue ... was awarded the honor for her work with In the Garden 4-H SPIN Club. The club is designed to engage ...

  5. "Power-Based” Bargaining Over Trade: Myopic Behavior by the United States?

    https://aede.osu.edu/news/power-based%E2%80%9D-bargaining-over-trade-myopic-behavior-united-states

    Analysis of the current administration’s trade policy choices has typically interpreted them in ... that same strategy, the outcome being a Nash equilibrium (Zissimos, 2007). The net result is that each ... of international trade being economically inefficient. The latter result suggests that it would be ...

  6. Western Bean Cutworm Numbers Continue to Increase

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-24/western-bean-cutworm-numbers-continue-increase

    counties across Ohio. A total of 26 counties monitored 88 traps, resulting in 636 WBC adults (7.2 statewide ...

  7. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    yield and test weight will be reduced, and vomitoxin levels may increase. Grain will be significantly ... discounted or rejected for low test weight and high vomitoxin. Planting double-crop soybean after winter ...

  8. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    spaces are managed by the College of Food, Agricultural, and Environmental Sciences. GENERAL ASSIGNMENT ... Capacity (per covid social distancing guidelines) Space Reservation Information Agricultural Administration ...   Agricultural Engineering Building AE0100* General Assignement Classroom 18 NOT accepting reservation requests ...

  9. ODA Asks Public to Not Plant any Unsolicited Packages of Seeds

    https://hamilton.osu.edu/news/oda-asks-public-not-plant-any-unsolicited-packages-seeds

    The Ohio Department of Agriculture (ODA) is asking Ohioans to please send in unsolicited seeds. ... Agriculture (ODA) is again urging the public to report and submit any unsolicited seed packets to ODA. In ... partnership with the United States Department of Agriculture (USDA) Animal and Plant Health Inspection Service ...

  10. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    American kitchens and if intentions to consume the food in refrigerators have risen as a result. “58% of ... Food and Agriculture Organization of the United Nations, about one-third of the world’s food is wasted ... Shu of Ohio State University’s Department Agricultural, Environmental, and Development Economics, also ...

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