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Processed Meats
https://ansci.osu.edu/courses/meatsci-4510
MEATSCI 4510 Exploring fundamental changes in soft animal tissues resulting from comminution and ...
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Meat Animal and Carcass Evaluation
https://ansci.osu.edu/courses/meatsci-3310
MEATSCI 3310 Evaluating the factors that influence the value of meat animals and their resulting ...
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Professional Development in Animal Sciences
https://ansci.osu.edu/courses/animsci-3488
ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ...
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CFAES Scholarships
February 15, 2021 All students in the College of Food, Agricultural, and Environmental Sciences are ... to fill out one application to be eligible for scholarships from the College of Food, Agricultural ...
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Animal Welfare and Behavior in Livestock Industries
https://ansci.osu.edu/courses/animsci-4400
ANIMSCI 4400 The study of animal welfare and behavior and resulting influences on livestock ...
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Applied Biometrics
https://ansci.osu.edu/courses/animsci-7000
of research results and knowledge into quantitative methods. Prereq: Stat 5301 or equiv, or ...
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Advanced Meat Science
https://ansci.osu.edu/courses/meatsci-5510
muscle underlying protein functionality and resulting meat quality. Prereq: 3110 or AnimSci 3110. Not ...
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American Angus Association Internship
College juniors or seniors studying animal science, agricultural business or other agricultural ...
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Global Food and Agriculture
https://ansci.osu.edu/courses/animsci-3600
ANIMSCI 3600 The integration of food, agriculture, environment, resources, technology, culture, ...
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Global Food and Agriculture
https://ansci.osu.edu/courses/animsci-3600e
ANIMSCI 3600E The integration of food, agriculture, environment, resources, technology, culture, ...