Site

Search results

  1. Faculty- Animal Concentration Areas

    https://ansci.osu.edu/research/faculty-animal-concentration-areas

    growth, development, and resulting production of monogastric and ruminant-based production animals with ... undergraduate education in agriculture, Adjunct Academic Central Queensland University Chanhee Lee, Assistant ...

  2. Animal Sciences to Receive Two Interns from Zamorano Internship Program

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/animal-sciences-receive-two-interns

    Ohio State University (OSU) College of Food, Agricultural and Environmental Sciences (CFAES) Internship ... agricultural and agro-industries in Latin America and the world." ...

  3. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ...

  4. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ...

  5. Weiss Discusses Livestock Nourishment During Hay Shortage

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2019/weiss-discusses-livestock-nourishment

    Bill Weiss, dairy nutritionist with The Ohio State University College of Food, Agricultural, and ...

  6. Applied Biometrics

    https://ansci.osu.edu/courses/animsci-7000

    of research results and knowledge into quantitative methods. Prereq: Stat 5301 or equiv, or ...

  7. Advanced Meat Science

    https://ansci.osu.edu/courses/meatsci-5510

    muscle underlying protein functionality and resulting meat quality. Prereq: 3110 or AnimSci 3110. Not ...

  8. Meat Animal and Carcass Evaluation

    https://ansci.osu.edu/courses/meatsci-3310

    MEATSCI 3310 Evaluating the factors that influence the value of meat animals and their resulting ...

  9. Animal Welfare and Behavior in Livestock Industries

    https://ansci.osu.edu/courses/animsci-4400

    ANIMSCI 4400 The study of animal welfare and behavior and resulting influences on livestock ...

  10. Processed Meats

    https://ansci.osu.edu/courses/meatsci-4510

    MEATSCI 4510 Exploring fundamental changes in soft animal tissues resulting from comminution and ...

Pages