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  1. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    AGF-509 AGF-509-09 Agriculture and Natural Resources 09/12/2019 Steve Culman, PhD, Assistant ... State University Sam Custer, Extension Educator, Agriculture and Natural Resources, OSU Extension Kevin ... King, PhD, Research Leader and Agricultural Engineer, U.S. Department of Agriculture (USDA), ...

  2. Urban Entomology

    https://entomology.osu.edu/courses/entmlgy-4604

    management strategies for combating these insects in urban and sensitive environments. Prereq: 1101, 1111, ... 3000, 4000, or 4600 (Entomol 460 or 462). Undergraduate 2.0 ENTMLGY4604_UrbanEnt.pdf In Person ...

  3. Struck-By Hazards

    https://ohioline.osu.edu/factsheet/aex-591101

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.1 Agriculture and ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To know the common hazards ... Brainstorm for some possible injuries that could occur as a result of flying or falling objects or moving ...

  4. Stress Management

    https://ohioline.osu.edu/factsheet/aex-591106

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.6 Agriculture and ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To learn to manage stress ... Tailgate Training Series was developed by members of the Agricultural Safety and Health Program in the ...

  5. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  6. System Analysis, from Molecules to Ecosystems

    https://entomology.osu.edu/courses/entmlgy-6704

    ENTMLGY 6704 Theory and practice of systems analysis and quantitative methods to describe and test ...

  7. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    for the safe preservation of venison, defined by United States Department of Agriculture (USDA) as ... should avoid eating meat from deer and elk that look sick or test positive for chronic wasting disease.” ... it is important to make sure the canner is operated correctly and has been tested for accuracy. ...

  8. Ohio Commercial Pesticide Recertification Conference- Akron- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-2020

    State University Extension & Ohio Department of Agriculture   February 12, 2020- John S. Knight ... Categories Offered Agricultural Fertilizer Recertification Training Interstate Reciprocity Exams Refund ... Vegetation 1 Aerial Pest Control 6 Ornamental Plant and Shade Tree Pest 2 Agricultural Pest Control ...

  9. Diversification Strategies Studied on Mellinger Farm

    https://entomology.osu.edu/home/slides/diversification-strategies-studied-mellinger-farm

    https://amp.osu.edu/research/mellinger-farm-agricultural-diversification-research_blank Image ...

  10. Quality Assurance Program

    https://butler.osu.edu/program-areas/4-h-youth-development/quality-assurance-program

    (Registration starts at 6 PM, Program starts at 6:30PM)   QA Test-Out Information: Members may test out of ... attend the test-out. Members may participate in the test-out on Monday, January 27, 2020 at 6:30 PM at ... the Extension Office.  The SNOW MAKE UP DATE/Test Out will be Monday, February 3, 2020 at 6:30 pm. For ...

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