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  1. Dairy Center Manager

    https://ansci.osu.edu/newsletter/student-newsletter/march-1-2021-february-22-2021-february-15-2021-february-8-2021/dairy

    include supervision and coordination of full-time, part-time, and student staff. The manager leads the ...

  2. Animal Sciences Connect

    https://ansci.osu.edu/undergraduate/animal-sciences-connect

    music, to gardening, and video games, this page provides you with some information about what OSU has to ...

  3. High tunnel assistance available in the City of Cincinnati

    https://hamilton.osu.edu/news/high-tunnel-assistance-available-city-cincinnati

    Department of Agriculture’s Natural Resources Conservation Service (NRCS) has an opportunity to those ... interested in growing urban and rural produce within the Cincinnati city limits to apply for financial and ... possible long after the first frost. In addition, urban and rural area farmers can build high tunnels, in ...

  4. Professional Development in Meat Science

    https://ansci.osu.edu/courses/meatsci-3488

    MEATSCI 3488 Participation in structured co-curricular programs leading to professional ...

  5. Meat Animal and Carcass Evaluation

    https://ansci.osu.edu/courses/meatsci-3310

    MEATSCI 3310 Evaluating the factors that influence the value of meat animals and their resulting ...

  6. Professional Development in Animal Sciences

    https://ansci.osu.edu/courses/animsci-3488

    ANIMSCI 3488 Participation in structured co-curricular programs leading to professional ...

  7. Animal Sciences Welcomes the Center for Animal Health (CFAH)

    https://ansci.osu.edu/news/animal-sciences-welcomes-center-animal-health-cfah

    located on the College of Food, Agricultural and Environmental Sciences (CFAES) Wooster campus with ... Sciences as the TIU and affirms our commitment to Ohio’s agriculture industry by helping to prevent disease ...

  8. Animal Welfare and Behavior in Livestock Industries

    https://ansci.osu.edu/courses/animsci-4400

    ANIMSCI 4400 The study of animal welfare and behavior and resulting influences on livestock ...

  9. Applied Biometrics

    https://ansci.osu.edu/courses/animsci-7000

    of research results and knowledge into quantitative methods. Prereq: Stat 5301 or equiv, or ...

  10. Advanced Meat Science

    https://ansci.osu.edu/courses/meatsci-5510

    muscle underlying protein functionality and resulting meat quality. Prereq: 3110 or AnimSci 3110. Not ...

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