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  1. US EPA allows use of dicamba products by July 31, 2020

    https://agnr.osu.edu/news/us-epa-allows-use-dicamba-products-july-31-2020

    Written by Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law When we explained ... “approximately 4 million gallons could be in the channels of trade.”  Risks resulting from the use of the ... benefits resulting from the use of existing stocks Capitalizing on the unfortunate timing of the Ninth ...

  2. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    CDC- Cleaning and Disinfecting Your Facility   Agricultural Operations Resouces: Navigating COVID-19 on the Farm ... for Agricultural Employers and Employees Agricultural Employer Checklist for Creating a COVID-19 Assessment and ... Agriculture: Considerations for Prioritization of PPE, Cloth Face Coverings, Disinfectants, and Sanitation ...

  3. Dicamba takes another blow: Court of Appeals vacates dicamba registration

    https://agnr.osu.edu/news/dicamba-takes-another-blow-court-appeals-vacates-dicamba-registration

    Written by Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law Dicamba has had ... be used in 2018. Concluding that complaints to state departments of agriculture could have either ... “virtually certain” economic costs that would result from the anti-competitive effect of continued dicamba ...

  4. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    Leading and teaching recreation or other club led activity Leading pledges More advanced public speaking ...

  5. CFAP Program for Beef Producers

    https://agnr.osu.edu/news/cfap-program-beef-producers

    By David Marrison, Agricultural & Natural Resources Educator, Coshocton County Since the ... program targeted to help agricultural producers.  This program called the  Coronavirus Food Assistance ... Program (CFAP)  is providing financial assistance for losses experienced as a result of lost demand, ...

  6. 4-H Project Learning

    https://ohioline.osu.edu/factsheet/4h-50

    members have encountered difficulties, they can be discussed. Project reports naturally lead into project ...

  7. Household Water Use

    https://ohioline.osu.edu/factsheet/aex-420

    AEX-420 Agriculture and Natural Resources 05/27/2020 Karen Mancl, PhD, Professor, Food, ... Agricultural, and Biological Engineering, Ohio State University Extension Household water use is on the decline, ... 7 gallons per flush of older fixtures. WaterSense labels show the fixture has passed third party testing for ...

  8. Involving Teens as 4-H Leaders

    https://ohioline.osu.edu/factsheet/4h-52

    C., Arnold, M. E., & Wells, E. E. (2010). Participatory evaluation with youth leads to community ...

  9. Economic Assistance Available for Dairy Farms

    https://agnr.osu.edu/news/economic-assistance-available-dairy-farms

    the sba.gov website.  Farm businesses and agricultural cooperatives with no more than 500 employees ... May will be more of the same. These programs will help with some of the resulting cash shortfall.  ...

  10. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    Post, & Nester, 2015). Take the members suggestions seriously and try to guide them in leading their ... platforms. As a result of technology and social media platforms, youth are increasingly connected beyond the ...

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