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  1. Former aquaculture PhD student receives awards, promotion

    https://southcenters.osu.edu/newsletter/winter-2021/former-aquaculture-phd-student-receives-awards-promotion

    innovative approaches in prestigious international journals. In accordance with the progressive results and ...

  2. Mohammad Arifur Rahman, PhD

    https://southcenters.osu.edu/people/mohammad-arifur-rahman-phd

    AND AREAS OF INTEREST  • Sustainable agriculture and climate change mitigation   • Carbon ...

  3. Soil Water & BioEnergy

    https://southcenters.osu.edu/soil-and-bioenergy

    Mission: To develop and promote research, extension and educational programs for agricultural ... activities.  Dr. Rafiq Islam, is leading the program for the Soil, Water, & BioEnergy team.  We currently ... have 8 grant research projects on agriculture sustainability, climate change and mitigation, and ...

  4. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    low-key, low-risk sports. As a result, potential risk and safety considerations can be overlooked. The ... Testing and Materials (astm.org)) approved helmet with chinstrap fastened. Additionally, horse-related ... doi.org/10.1249/JSR.0000000000000674 Hammett, D. B. (1993). Rider survey results. Equestrian Medical Safety Association Newsletter. ...

  5. OSUE Direct Food & Agricultural Marketing Team Achievements

    https://southcenters.osu.edu/newsletter/winter-2021/osue-direct-food-agricultural-marketing-team-achievements

    Christie Welch Direct Agricultural Marketing Specialist No one could have predicted the unrest the ... Ohio are struggling.   Ohio’s agricultural producers were quick to pitch in and help.  Whether they ... that could be fulfilled in socially distant manners, it once again proves that agricultural producers ...

  6. Jams, Jellies, and Other Fruit Spreads

    https://ohioline.osu.edu/factsheet/HYG-5350

    results, use tested recipes that specify honey or corn syrup. Never change the amount of sugar in a recipe. ... storage. For best results, make only one recipe at a time, using no more than 6 to 8 cups juice. Double ... can result in a weak gel. Pint jars should be the largest used. Wash the containers in hot, soapy ...

  7. Putting the VID in COVID

    https://southcenters.osu.edu/newsletter/winter-2021/putting-the-vid-in-covid

    Dengel produce a variety of educational and promotional videos on topics related to agriculture ... throughout the year were completed on many College of Food, Agricultural, and Environmental Sciences topics ... fit via dietary and quality exercise Culture Cast – 4-H CFAES agricultural students visiting other ...

  8. Dawn of a New Career

    https://southcenters.osu.edu/newsletter/winter-2021/dawn-new-career

    expecting it to eventually lead to other opportunities down the road, but I was hopeful,” Coleman admitted. ...

  9. Food Preservation

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation

    vegetables Reliable, research-backed resources from the U.S. Department of Agriculture, OSU Extension, and ...

  10. Phosphorus Nutrient Management for Yield and Reduced P Loss at Edge of Field

    https://ohioline.osu.edu/factsheet/agf-509

    crops are harvested. Use soil test results to monitor soil pH (for corn, soybeans, and wheat, desired pH ... AGF-509 AGF-509-09 Agriculture and Natural Resources 03/23/2021 Steve Culman, PhD, Assistant ... State University Sam Custer, Extension Educator, Agriculture and Natural Resources, OSU Extension Kevin ...

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