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  1. Usoshi Chatterjee

    https://fabe.osu.edu/our-people/usoshi-chatterjee

    Usoshi Chatterjee chatterjee.73@osu.edu 250 Agricultural Engineering 590 Woody Hayes Dr ...

  2. Kathleen Bernard

    https://fabe.osu.edu/our-people/kathleen-bernard

    Kathleen Bernard bernard.254@osu.edu 250 Agricultural Engineering 590 Woody Hayes Dr ...

  3. Santiago Avila Ordonez

    https://fabe.osu.edu/our-people/santiago-avila-ordonez

    Santiago Avila Ordonez avilaordonez.1@osu.edu 250 Agricultural Engineering 590 Woody Hayes Dr ...

  4. Gerard Braun II

    https://fabe.osu.edu/our-people/gerard-braun-ii

    Gerard Braun II braun.294@osu.edu 254 Agricultural Engineering 590 Woody Hayes Dr ...

  5. Patrick Sours

    https://fabe.osu.edu/our-people/patrick-sours-0

    Patrick Sours Lecturer sours.17@osu.edu Agricultural Engineering 590 Woody Hayes Dr ...

  6. Stress Management

    https://ohioline.osu.edu/factsheet/aex-591106

    Agricultural Tailgate Safety Training for Operators and Supervisors AEX-591.10.6 Agriculture and ... Natural Resources 10/04/2019 Agricultural Safety and Health Program Objective: To learn to manage stress ... Tailgate Training Series was developed by members of the Agricultural Safety and Health Program in the ...

  7. Q&A with Dr. Darren Drewry

    https://fabe.osu.edu/news/qa-dr-darren-drewry

    Dr. Darren Drewry is an Assistant Professor in the Departments of Food, Agricultural and ... 3. What drew you to the Department of Food, Agricultural and Biological Engineering at Ohio State?  The ... agricultural and biological engineering. At FABE I knew I would continue to learn a tremendous amount about how ...

  8. Phytotechnology and Phytoremediation

    https://fabe.osu.edu/courses/fabeng-5520

    Undergraduate 3.0 Spring 2020 Mike A Rowan In Person Columbus Graduate – FABE Food, Agricultural, and Biological ...

  9. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    for the safe preservation of venison, defined by United States Department of Agriculture (USDA) as ... should avoid eating meat from deer and elk that look sick or test positive for chronic wasting disease.” ... it is important to make sure the canner is operated correctly and has been tested for accuracy. ...

  10. Safety & Health

    https://fabe.osu.edu/extensionoutreach/safety-health

    Agriculture is one of the most hazardous industries in the U.S. affecting a wide demographic.The ... diversity of audience groups is reflective of the fact that agriculture does not have occupational ... promote safety in all areas of agriculture.    agricultural safety and health The Agricultural Safety and ...

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