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  1. Types of Nutrition Incentives Offered at Ohio Farmers Markets and How They are Funded (Nutrition Incentives Series)

    https://ohioline.osu.edu/factsheet/cdfs-4109

    State University Extension–Cuyahoga County Christie Welch, Direct Food and Agricultural Marketing ... Specialist, The Ohio State University, South Centers Hallie Williams, Educator, Agriculture and Natural ... markets, mobile markets, community-supported agriculture (CSA) programs, and sometimes supermarkets and ...

  2. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    test that can identify individuals suited for a career in agriculture. Each member of the farm business ... ANR-52 Agriculture and Natural Resources 03/13/2024 Reviewed by: David L. Marrison, Professor, ... Agriculture and Natural Resources; College of Food, Agricultural, and Environmental Sciences, Ohio State ...

  3. Musings from the Director

    https://chadwickarboretum.osu.edu/email/musings-director

    Chadwick Arboretum and Learning Gardens is a wonderful little slice of the world, and I'm excited for ... flood inboxes! What to expect? A healthy dose of plant love, perhaps a fun-fact or two, gardening ... happenings, and general thoughts on Chadwick Arboretum and Learning Gardens; I am all about education! Got ...

  4. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    results, use tested recipes that specify honey or corn syrup. Artificial sweeteners cannot be substituted ... cooked jams and jellies, unclouded by the caramelization flavors that result when cooking a high-sugar ... artificial sweeteners are included in this fact sheet. Follow recipes exactly as they have been tested. The ...

  5. Licensing

    https://pested.osu.edu/commercialapplicator/licensing

    with their exam results If the applicator did not pass an exam, they are able to retake the test. Only ... the material! New applicator training opportunities are optional to help prepare for the test.  Click ... testing is required for a business license. A business must have at least one person in the company with ...

  6. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    research shows that for some tomato products, pressure processing will result in a more nutritious and ... vegetables may result in an unsafe product. Simmer mixture 20 minutes. Press hot, cooked tomatoes and ... not increase the proportion of onions, celery, peppers or mushrooms. To do so will result in an unsafe ...

  7. Commercial New Applicator Training

    https://pested.osu.edu/home/trainingopportunities/commercialnewapplicatortraining

    Taught at the Ohio Department of Agriculture in Reynoldsburg or Online Webinar Classes will be ... online or Ohio Department of Agriculture Bromfield Administration Building 8995 East Main Street ... and Formulations Label Interpretation and Quiz Lunch: 12:15 p.m.- 1:00 p.m. 1:00  p.m.  Afternoon ...

  8. Soil Testing for Ohio Lawns, Landscapes, Fruit Crops, and Vegetable Gardens

    https://ohioline.osu.edu/factsheet/hyg-1132

    vegetable gardens and fruit crops. Soil test results pinpoint plant nutrient needs and soil test lab ... recommendations guide fertilizer applications so just the right amount is used. Test results also provide ... gardening enthusiasts is sometimes compared to the guidance that blood tests provide to physicians. In this ...

  9. Is a Prenuptial Agreement Right for Your Farm Business?

    https://ohioline.osu.edu/factsheet/anr-51

    Building for the Successful Transition of Your Agricultural Business Series ANR-51 Agriculture and ... Natural Resources 03/13/2024 Reviewed by: David Marrison, Professor, Agriculture and Natural Resources; ... College of Food, Agricultural, and Environmental Sciences, Ohio State University Extension Chris Zoller, ...

  10. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    AS-1024 Agriculture and Natural Resources 06/27/2022 Sara L. Mastellar, PhD, Equine Faculty, Ohio ... State University Agricultural Technical Institute Elizabeth Share, MS, 4-H Livestock Program Specialist, ... 2005). Also, vitamin E deficiency can result in muscle atrophy associated with equine motor neuron ...

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