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  1. (Speaker Series) Climate Migration: Human Migration as an Adaptive Response to Climate Change

    https://cfaesdei.osu.edu/events/speaker-series-climate-migration-human-migration-adaptive-response-climate-change

    2022. Previously, she was on faculty with Agricultural, Environmental, and Development Economics, where ...

  2. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    without cooking. Oats do not contain wheat, but can be processed on the same equipment, which can result ...

  3. Resources

    https://cuyahoga.osu.edu/program-areas/agriculture-and-natural-resources/resources

    General  Brownfields and Urban Agriculture:  Interim Guidelines for Safe Gardening Practices The Farmland ... Farmers Markets in Northeast Ohio Guide for Starting a Community Garden in Cuyahoga County Lead ... Safe Gardening Backyard Poultry Certificate Course (Self paced) Urban Gardening Video:   From Rust Belt ...

  4. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    ANR-0147 Agriculture and Natural Resources 01/19/2024 Manbir Rakkar, Soil Fertility ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ... LaBarge, Field Specialist/Professor; Food, Agricultural, and Environmental Sciences; Ohio State University ...

  5. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    varieties. For information on peach varieties in Ohio, contact your county educator in agriculture and ... natural resources at Ohio State University Extension, or a master gardener volunteer. Selection The ... using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ...

  6. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    characteristics. For best results, select the apple variety according to its intended use. For information on apple ... varieties in Ohio, contact your county educator in agriculture and natural resources at Ohio State ... University Extension, or a master gardener volunteer. Selection Choose apples that are firm and lack ...

  7. Testing Protocols for Diseases Surveillance in Poultry

    https://ohioline.osu.edu/factsheet/vme-32

    negative (D-). Similarly, when a test is used on an individual in the population, the test results can be ... a positive result (T+) or negative result (T-). However, and due to inherent flaws in the testing assays, the ... result is almost never 100% accurate. A disease positive individual may give a negative test result ...

  8. CFAES DEI Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/cfaes-dei-speaker-series

    to address a variety of DEI topics related to the disciplines of food, agricultural, and ...

  9. Soil Phosphorus and Crop Response to Phosphorus Fertilizer in Ohio

    https://ohioline.osu.edu/factsheet/anr-0146

    (Culman et al., 2023). The results indicated that the classification of soil test values into discrete ... ANR-0146 Agriculture and Natural Resources 01/18/2024 Manbir Rakkar, Soil Fertility ... Specialist/Assistant Professor; Food, Agricultural, and Environmental Sciences; Ohio State University Extension Greg ...

  10. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    FABE-540 Agriculture and Natural Resources 01/17/2024 Erdal Ozkan; Professor and Extension State ... Specialist—Pesticide Application Technology; Department of Food, Agricultural and Biological Engineering; The Ohio ... pesticides. Drones entered the agriculture scene initially for non-spraying applications, such as crop and ...

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