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  1. Information for Extension Area Leaders

    https://governmentaffairs.cfaes.ohio-state.edu/area-leader-info

    priority. We realize that our COVID-19 policy guidelines will cause disruption, but the risk of not acting ...

  2. Farm Science Review Celebration of Ohio Agriculture Luncheon

    https://governmentaffairs.cfaes.ohio-state.edu/home/slides/farm-science-review-celebration-ohio-agriculture-luncheon

    https://governmentaffairs.cfaes.ohio-state.edu_self Marquee Slide Gray Marquee ...

  3. News: Urban Farm Tours Happening Throughout Columbus

    https://governmentaffairs.cfaes.ohio-state.edu/news/news-urban-farm-tours-happening-throughout-columbus

    outreach arm of Ohio State’s College of Food, Agricultural, and Environmental Sciences. The Columbus Urban ... turning vacant urban areas into productive, sustainable urban gardens that provide food-insecure residents ... Garden Tour Heirloom Produce uses an approach called regenerative agriculture to produce food in a more ...

  4. About Us

    https://governmentaffairs.cfaes.ohio-state.edu/about-us

    Raise awareness and understanding about OARDC (Ohio Agricultural Research and Development Center) and ... Extension, OARDC and the College of Food, Agricultural, and Environmental Sciences. Work collaboratively with ... a variety of appropriate partners to serve Ohio's agricultural industry, citizens and communities ...

  5. Updating Ohio's Phosphorus Risk Index Is Generating Positive Initial Results

    https://governmentaffairs.cfaes.ohio-state.edu/news/updating-ohios-phosphorus-risk-index-generating-positive-initial-results

    COLUMBUS, Ohio – Maintaining agricultural soil phosphorus levels in accordance with the Tri-State ... according to ongoing research by a soil scientist in the College of Food, Agricultural, and Environmental ... Ohio Phosphorus Risk Index, which is a U.S. Department of Agriculture-Natural Resources Conservation ...

  6. Resources

    https://governmentaffairs.cfaes.ohio-state.edu/resources

    Federal Elections Commission United States Department of Agriculture Association of Public and Land Grant ... Agriculture Assembly Ohio State University Resources: CFAES Annual Reports and One-Pagers OSU Extension County ...

  7. Saturated Soils Could Pose Risk to Well Water

    https://news-archive.cfaes.ohio-state.edu/news-release/saturated-soils-could-pose-risk-well-water

    April 28, 2011 COLUMBUS, Ohio-- Heavy rains mean more than an increased risk of flooding. They ... and have septic systems rather than sewers for household wastewater. "Normally, soil does ... is a scientist with the Ohio Agricultural Research and Development Center (OARDC) and a professor in ...

  8. Symposium in April to Explore Carbon Sequestration in Urban Green Spaces

    https://news-archive.cfaes.ohio-state.edu/news-release/symposium-april-explore-carbon-sequestration-urban-green-spaces

    lawns, work the soil for home gardens, create landscaping masterpieces, and turn parks into playgrounds. ... sequestration is, the current knowledge on carbon sequestration in urban soils, the view of governmental policy ... Land Use; Assessment of U.S. Urban Soil Carbon Stocks; Influence of Soil Carbon on Soil Properties; ...

  9. Chow Line: Scientists examining risks of raw produce (for 6/29/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-scientists-examining-risks-raw-produce-62908-0

    years. How do fruits and vegetables become contaminated? That's a question researchers nationwide ... harmful bacteria. Plus, we also tend to be more cautious while handling raw meat, reducing risk of ... how those tomatoes were contaminated. But the Centers for Disease Control and Prevention says it can ...

  10. Ohio State Food, Ag, Env Calendar Listings as of April 5

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-food-ag-env-calendar-listings-april-5

    Shyville Road. Features Good Agricultural Practices for preventing microbial contamination of fruits and ... Agricultural Practices for preventing microbial contamination of fruits and vegetables on farms. Presented by ...

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