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  1. Dr. Chris Simons Awarded NIH Grant

    https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

    independently assess smell and taste function in individuals who are at high risk for contracting COVID-19. The ...

  2. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who ... individuals who are at high risk for contracting COVID-19. Dr. V. M. Bala Balasubramaniam, Dr. Rafael ... Agricultural, and Environmental Sciences (CFAES). Dr. Yael Vodovotz serves as the director of CAFFRE. Dr. Lynn ...

  3. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    Agricultural, and Environmental Sciences in Economics and Sustainability (AEDE), and Dr. Shannon Washburn, ... Professor and Chair, Department of Agricultural Communication, Education, and Leadership (ACEL). The FSLI is ...

  4. Co-op gift funds food-based cancer research

    https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research

    Agricultural, and Environmental Sciences (CFAES). The fund was created with the hope of finding a common goal ... for agricultural cooperatives to work together on bettering their communities through the support of ...

  5. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ... implementation of risk-based approaches to food safety in Kenya and, eventually, other African countries,” said ... Technology at the College of Food, Agricultural, and Environmental Sciences (CFAES) and the Translational ...

  6. Ahmed Yousef named a CFAES Distinguished Professor

    https://fst.osu.edu/news/ahmed-yousef-named-cfaes-distinguished-professor

    Distinguished Professor: The title of Distinguished Professor of Food, Agricultural, and Environmental Sciences ...

  7. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  8. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    to travel. The Cochran Fellowship Program provides short-term training opportunities to agricultural ...

  9. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    titled “Risk Factors for Salmonella Contamination in Poultry Products Following Changes in U.S. Oversight ...

  10. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    foodborne pathogens, hazards, toxins and allergens; risk assessment, sanitation, and pest control in foods. ...

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