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  1. Garlic Mustard Information

    https://lucas.osu.edu/news/garlic-mustard-information

    On Wednesday, November 6, 2019, OSU Extension Lucas County Agriculture and Natural Resources ...

  2. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    assistance to agricultural producers, organizations, agribusinesses and universities in Latin America and the ... agriculture-related agencies including the Guyana Marketing Corporation and the Guyana School of Agriculture ... serving at Ohio State’s College of Food, Agriculture and Environmental Sciences, Professor Pascall’s areas ...

  3. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    Inspection Service, U.S. Department of Agriculture; David Goldman, MD, MPH, Chief Medical Officer, Office of ... Processing” by Dr. Bala Balasubramaniam. The magazine is published by the American Society of Agricultural and ...

  4. 2020 Master Gardener Volunteer Program

    https://lucas.osu.edu/events/2020-master-gardener-volunteer-program

    The initial training of classes for the 2020 Master Gardener Program will be held on Tuesdays in ...

  5. Plans Underway for the 2020 Master Gardener Volunteer Pogram

    https://lucas.osu.edu/news/plans-underway-2020-master-gardener-volunteer-pogram

    Plans are underway for the 2020 Master Gardener Volunteer Program. An application is available ...

  6. Marília Chiavegato

    https://hcs.osu.edu/our-people/mar%C3%ADlia-chiavegato

    in Animal Sciences, Michigan State University, 2014 M.S. in Applied Chemistry to Agriculture and the ... pressures such as greenhouse gas emissions from soils and animals, ammonia volatilization and nitrate ...

  7. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  8. Congratulations Todd Peterson!

    https://hcs.osu.edu/news/congratulations-todd-peterson

    students to pursue careers in the agronomic, crop, and soil sciences. It is supported through the Agronomic ...

  9. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    International Programs in Agriculture and the Food Industries Center has been selected to host the Cochran ...

  10. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... developed, most likely, from eating contaminated ground meat. His passing fueled Kowalcyk to devote her ...

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