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  1. OSU OFFERS NEW ONLINE COURSE FOR GOOD AGRICULTURAL PRACTICES

    https://producesafety.osu.edu/news/osu-offers-new-online-course-good-agricultural-practices

    The OSU Fruit and Vegetable Safety Team launched their new on-line course for Good Agricultural ... After completing this course, participants will be able to: Assess food safety risks and conduct risk ...

  2. How COVID19 Affects the Safety of Your Fresh Produce

    https://producesafety.osu.edu/news

    produce handlers could contaminate fresh produce that is not further treated.  Although COVID-19 ... ones, and your consumers that may be at risk from the severe form of COVID-19. The Centers for Disease ...

  3. Produce Safety Training Programs

    https://producesafety.osu.edu/good-agricultural-practices/training-programs

    Fresh Produce Safety Training Programs I. GOOD AGRICULTURAL PRACTICES TRAININGS GAPs training ...  Each in-person participant also receives a Good Agricultural Guide.  A minimum of 10 participants must ...

  4. Good Agricultural Practices

    https://producesafety.osu.edu/good-agricultural-practices

    Agriculture Practices Program The National GAPs Program was established in 1999 and based at Cornell ... has created many educational materials to help implement good agricultural practices on the farm. ... two primary benefits: 1) Reduce the risk that a foodborne disease outbreak will originate on the farm ...

  5. GAPs & HGAPs Resources

    https://producesafety.osu.edu/resources-0/gaps-hgaps-resources

    Pictogram Agricultural Water Risk Pictogram Wildlife and Domestic Animals Pictogram Handwashing Pictogram ... GAPs & HGAPs  Good Agricultural Practices for Plain Growers (V.1.0) Good Agricultural ... Standard  (v.1.0) USDA Harmonized GAP Audit Standard USDA Harmonized GAP Audit Checklist Soil Amendment ...

  6. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-5

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... This is a 3-hour educational course that covers good agricultural practices or ...

  7. Hydroponic GAPs Training

    https://producesafety.osu.edu/events/hydroponic-gaps-training

    management practices to reduce food safety hazards and the risk of produce contamination. Participants will ... This is a 3-hour educational course that covers good agricultural practices or GAPs for hydroponic ... Ohio Controlled Environment Agriculture Center.  The instructors for this class are Drs. Sanja Ilic and ...

  8. GAPS Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-4

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... This is a 3-hour educational course that covers good agricultural practices or ...

  9. Good Agricultural Practices On-line Training

    https://producesafety.osu.edu/events/good-agricultural-practices-line-training

    good agricultural practices or GAPs. GAPs trainings provide growers with the knowledge and tools needed ...

  10. GAPs Training Webinar

    https://producesafety.osu.edu/events/gaps-training-webinar-2

    to reduce food safety hazards and the risk of on-farm produce contamination. Participants will ... This is a 3-hour educational course that covers good agricultural practices or ...

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