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  1. Profile of Organic Corn Growers in a Four-State Region

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/profile-organic-corn-growers-four-state-region

    a comparatively small portion of overall agricultural production, organic corn acreage in the U.S. increased by ... management practices of these farms. As part of an interdisciplinary study on soil balancing, Ohio State ... Pennsylvania, Indiana., and Michigan   The survey gathered information on the use of soil amendments, crop ...

  2. Marcus McCartney Joins the OSU Fruit and Vegetable Safety Team

    https://producesafety.osu.edu/news/marcus-mccartney-joins-osu-fruit-and-vegetable-safety-team

    agriculture and horticulture program for youth and adults, coordinates the OSU Master Gardener program, ... the Agriculture and Natural Resource Educator in Meigs County. In 2015, Marcus became the Agriculture ... complete his master’s degree in Agriculture and Extension Education from West Virginia University 2014. ...

  3. What is Your Soil Wearing?

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/what-your-soil-wearing

    Join us for a hands on workshop on Cover Crops and Soil Health September 5 from 5-8pm. Speakers ... owner of Wetland and Soil Consulting Services and former NRCS Soil Scientist will talk about soil ... different mixes of cover crops. Todd Dallas, Dallas Ag, will talk about soil testing methods and share ...

  4. Corn Earworm in Field Corn; Watch for Molds

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/corn-earworm-field-corn-watch-molds

    different fields may be at greater risk at different times.  It is open to debate how well corn earworm can ... contamination and identification: ...

  5. Harvest Management of Sorghum Forages

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/harvest-management-sorghum-forages

    fermentation in rumen fluid plus buffer, followed by removal of microbial contaminants with neutral detergent ... a frost, which can produce toxic levels of prussic acid in the forage. Details of this risk are available ...

  6. Ohio No-Till Council Field Day August 29th

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-26/ohio-no-till-council-field-day-august-29th

    Agriculture Dorothy Pelanda. Location: the Nathan Brause farm at 4565 Ziegler Rd., Bucyrus, Ohio.  ... There will be a selecting cover crops and managing weeds panel discussion.  Cover Crop plots, soil pit, ...

  7. Stress task force created for Ohio farmers in crisis

    https://producesafety.osu.edu/news/stress-task-force-created-ohio-farmers-crisis

    Agricultural, and Environmental Sciences (CFAES) hope to offer assistance through their newly formed Rural and ...

  8. Assessing The Risk of Frost Injury to Late Planted Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-27/assessing-risk-frost-injury-late-planted-corn

    to the National Agricultural Statistics Service, as of August 18, 37 percent of Ohio’s corn acreage ... based on 30-year historical normals reported by the Ohio Agricultural Statistics Service. The GDD ...

  9. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course

    Trainers for this course are as follows: Matthew Fout, Ohio Department of Agriculture Beth ... Safety Worker Health, Hygiene, and Training Soil Amendments Wildlife, Domesticated Animals, and Land Use ... Agricultural Water (Part I: Production Water; Part II: Postharvest Water) Postharvest Handling and Sanitation ...

  10. PSA (Produce Safety Alliance) FSMA Produce Safety Rule Plain Grower Training course

    https://producesafety.osu.edu/events/psa-produce-safety-alliance-fsma-produce-safety-rule-plain-grower-training-course-0

    Trainers for this course are as follows: Matthew Fout, Ohio Department of Agriculture Beth ... Safety Worker Health, Hygiene, and Training Soil Amendments Wildlife, Domesticated Animals, and Land Use ... Agricultural Water (Part I: Production Water; Part II: Postharvest Water) Postharvest Handling and Sanitation ...

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