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  1. Direct Marketing of Meat

    https://wayne.osu.edu/news/direct-marketing-meat

    Department of Agriculture (ODA) and the local Health Department are the two agencies that are responsible for ... registration if selling non-amenable meats along with other low risk foods. In order to sell “higher risk” meat ... Information On May 19, U.S. Secretary of Agriculture Sonny Perdue announced the payment details of the ...

  2. Crop Insurance Participation Rates and Asymmetric Effects on U.S. Corn and Soybean Yield Risk

    https://aede.osu.edu/about-us/publications/crop-insurance-participation-rates-and-asymmetric-effects-us-corn-and-soybean

    Corn and Soybean Yield Risk.” Journal of Agricultural and Resource Economics (2020), 45(1):1-19. ...

  3. Meet Forrest Lang: Pushing Personal Boundaries to a Distinguished Level of Service

    https://fabe.osu.edu/news/meet-forrest-lang-pushing-personal-boundaries-distinguished-level-service

    Forrest Lang, a recent graduate of the agricultural systems management (ASM) program, spent his ... financial support and time towards two agricultural charity organizations: Ohio AgrAbility and Farm ... Rescue."  Offered through OSU Extension, the Ohio AgrAbility program assists farmers and other agricultural ...

  4. Coping in Times of Stress

    https://wayne.osu.edu/news/coping-times-stress

    gardening!), or share new traditions and memories with family and friends- even if you can’t physically be in ...

  5. Support Chadwick Arboretum and Learning Gardens

    https://hcs.osu.edu/home/slides/support-chadwick-arboretum-and-learning-gardens

    https://buckeyefunder.osu.edu/project/21212_blank Image Slide Gray Marquee Thin border ...

  6. Considerations for Vegetable Gardening

    https://wayne.osu.edu/news/considerations-vegetable-gardening

    different than others, I’m guessing that many of you may think this might be a time to try a garden.  There ... garden on the porch, that’s much different than a large garden to supply food during the winter by doing ... I’m planning the garden to provide fresh produce this summer and preserve the rest, consider ...

  7. Dr. Jeffory Hattey

    https://soilhealth.osu.edu/people/dr-jeffory-hattey

    Dr. Jeffory Hattey Professor of Soil Science 614-292-4328 hattey.3@osu.edu ...

  8. Factsheets

    https://producesafety.osu.edu/covid-19/factsheets

    GLOVES FARM MARKETS, U-PICK FARMS & COMMUNITY GARDENS HANDLING COVID-19- GUIDANCE FOR U-PICK FARMS ... STEPS FOR MARKETS AND MARKET MANAGERS HANDLING COVID-19- GUIDANCE FOR COMMUNITY GARDENS COVID-19 FAQ FOR ... COMMUNITY GARDENS- STEPS FOR GARDEN MANAGERS AND GARDENERS HOME & COMMUNITY COVID-19 PREVENTATIVE ...

  9. Determine Forage Moisture Content

    https://wayne.osu.edu/news/determine-forage-moisture-content

    pieces that are 1-2 inches in length. The advantage over a microwave is that the risk of setting fire to ...

  10. Economic Value of Natural Areas in Ohio

    https://aede.osu.edu/https%3A/aede.osu.edu/home/economic-value-natural-areas-ohio

    studies  environment, economy, development and sustainability  in the  College of Food, Agricultural and ... directly or indirectly. The researchers quantify values provided by agriculture, timber, carbon storage and ...

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