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  1. What can we learn from Bangladesh about climate change?

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2019/what-can-we-learn-from-bangladesh-about-climate-change

    part of her work as an associate professor in CFAES’  Department of Agricultural, Environmental, and ... Development Economics. Her research includes how saltwater encroaches on soil and drinking water, making it ...

  2. South Centers scientist recognized for reaching commercialization milestone

    https://southcenters.osu.edu/south-centers-scientist-recognized-for-reaching-commercialization-milestone

    informed decisions concerning soil health and the potential for agricultural productivity. “Farmers would ... Bradford Sherman South Centers/CFAES Fifteen years ago, Dr. Khandakar (Rafiq) Islam created a soil ... later, we can know the quality of the soil?’” Islam recalled, when asked about his inspiration for ...

  3. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2019/awards-and-recognitions

    award  W. Alan Wentz, who earned his bachelor’s degree in agricultural and biological conservation from ... CFAES’ Department of Food, Agricultural and Biological Engineering and Department of Horticulture and ... conference Scott Scheer,  interim chair of CFAES’ Department of Agricultural Communication, Education, and ...

  4. Fall Manure Application to Wheat and other Fields

    https://wayne.osu.edu/news/fall-manure-application-wheat-and-other-fields

    planted wheat. It’s important that the wheat seeds were properly covered with soil when planted to keep ... that livestock producers know their soil phosphorus levels, and the phosphorus in the manure being ... applied, so we don’t grow soil phosphorus levels beyond what is acceptable. If the wheat is planted at its ...

  5. Increased Dairy Cow Productivity and Reduced Environmental Impact

    https://wayne.osu.edu/news/increased-dairy-cow-productivity-and-reduced-environmental-impact

    United Kingdom and Roger Cady, of Agricultural Sustainability Specialties in Missouri, used extensive ... report by the Food and Agricultural Organization (FAO) of the United Nations estimated that global ... Wayne County Extension office at 330-264-8722.   Rory Lewandowski is an OSU Extension Agriculture & ...

  6. Converge on ‘Wicked Systems Problems’ Nov. 18 in Columbus

    https://cfaes.osu.edu/newsletter/cfaes-monthly/november-2019/converge-%E2%80%98wicked-systems-problems%E2%80%99-nov-18-in-columbus

    In honor of the 75th anniversary of the  Board on Agriculture and Natural Resources  (BANR), ... Cathann A. Kress, Ohio State vice president for agricultural administration and CFAES dean, is hosting ... sociology at Iowa State University’s College of Agriculture and Life Sciences. The event runs from 1–3 p.m. ...

  7. Hay Sampling

    https://wayne.osu.edu/news/hay-sampling

    County Extension office at 330-264-8722.   Rory Lewandowski is an OSU Extension Agriculture & Natural ...

  8. Kazak researcher receives short-term training on sustainable agriculture

    https://southcenters.osu.edu/newsletter/fall-2019/kazak-researcher-receives-short-term-training-sustainable-agriculture

    as a short-term visiting scholar with the Soil, Water, and Bioenergy Resources program at The Ohio ... 30, 2019 for his professional development on soil health, soil-borne disease and biocontrol, ... collect, process, and analyze soil, water, air, and plants associated with enhanced ecosystem services. He ...

  9. Challenges of Drying Higher Moisture Corn

    https://wayne.osu.edu/news/challenges-drying-higher-moisture-corn

    dried from the highest moisture first.   Rory Lewandowski is an OSU Extension Agriculture & Natural ...

  10. Chow line: Growing giant pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-growing-giant-pumpkins

    to plant are the Atlantic Giant variety, which are available at numerous garden centers and catalogs, ... a ton, it all begins with superior genetics,” Estadt wrote in  Growing Giant Pumpkins in the Home Garden ... Food, Agricultural, and Environmental Sciences. Generally speaking, some of the other things to consider ...

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