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  1. Using Waste to Improve Soils

    https://oardc.osu.edu/home/slides/using-waste-improve-soils

    In the U.S., approximately 10 billion tons of industrial, municipal and agricultural wastes are ... disposed of annually. OARDC researchers are finding ways to restore soil health using this waste, leading ...

  2. Ohio Commercial Pesticide Recertification Conference- Columbus- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-columbus-2020

    State University Extension & Ohio Department of Agriculture   February 27, 2020- Columbus Convention ... Registration Information Categories Offered Agricultural Fertilizer Recertification Training Interstate ... attend the entire day to meet the five hours required for an Ohio commercial license. Agricultural ...

  3. Ohio Commercial Pesticide Recertification Conference- Akron- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-akron-2020

    State University Extension & Ohio Department of Agriculture   February 12, 2020- John S. Knight ... Categories Offered Agricultural Fertilizer Recertification Training Interstate Reciprocity Exams Refund ... Vegetation 1 Aerial Pest Control 6 Ornamental Plant and Shade Tree Pest 2 Agricultural Pest Control ...

  4. Ohio Commercial Pesticide Recertification Conference- Dayton- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-dayton-2020

    State University Extension & Ohio Department of Agriculture   January 9, 2020- Dayton Convention ... Information Categories Offered Agricultural Fertilizer Recertification Training Interstate Reciprocity Exams ... meet the five hours required for an Ohio commercial license. Agricultural Fertilizer Applicator ...

  5. Ohio Commercial Pesticide Recertification Conference- Sandusky- 2020

    https://pested.osu.edu/events/ohio-commercial-pesticide-recertification-conference-sandusky-2020

    State University Extension & Ohio Department of Agriculture   January 24, 2020 - Kalahari Conference ... Registration Information Categories Offered Agricultural Fertilizer Recertification Training Interstate ... entire day to meet the five hours required for an Ohio commercial license. Agricultural Fertilizer ...

  6. NEW RELEASE: 15 Measures of Dairy Farm Competitiveness

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-5/new-release-15-measures-dairy-farm-competitiveness

    environmental risks 1 ECM = Energy-corrected milk ...

  7. Faculty Research Areas

    https://plantpath.osu.edu/research-areas

    and function of soil and plant-associated microorganisms and their contributions to plant growth. ... microbe-microbe and plant-microbe interactions in the soil-plant interface and their effects in plant health.  ... insect resistance induced in trees by fungal pathogens; soil type and soil management regime effects on ...

  8. Ohio State scientist honored with highest award in plant pathology

    https://plantpath.osu.edu/news/ohio-state-scientist-honored-%C2%A0highest-award-plant-pathology

    College of Food, Agricultural, and Environmental Sciences, has received the very prestigious Award of ... predict the risk of crop disease outbreaks and the rates of disease spread. He has developed several ...

  9. Foliar Fungicides for Corn Silage: A Benefit or an Expense?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-4/foliar-fungicides-corn-silage-benefit-or-expense

    Mr. Jason Hartschuh, Extension Educator for Agriculture and Natural Resources, Crawford County, ... Delayed Corn Planting the Disease Risk in Corn, visit last week’s CORN newsletter at: ... https://agcrops.osu.edu/newsletter/corn-newsletter/2019-23/delayed-corn-planting-disease-risk-corn. When a fungal disease infects the plant, you often see a natural response to the disease of an ...

  10. Food Safety Training

    https://clermont.osu.edu/program-areas/family-and-consumer-sciences/level-2-food-safety-training

    The Ohio Department of Health (ODH) now requires all food service facilities licensed at a “Risk ...

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