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  1. Grazing Conference Highlights

    https://wayne.osu.edu/news/grazing-conference-highlights

    The first Thursday session, “Maximizing Returns Through Soil Health/ Adaptive Grazing” with Kent ... potential to be mutually beneficial to the soil, forages, livestock, and farmer. Working backwards through ... season. Varying root structures help maintain a healthy soil profile. Mixed pastures also attract and work ...

  2. Luis Cañas, Ph.D.

    https://ipa.osu.edu/people/luis-ca%C3%B1as-phd

    Panamerican College of Agriculture: Plant Protection ...

  3. Fruit Pruning School

    https://southcenters.osu.edu/events/fruit-pruning-school

    growers and gardeners. “Most of the cold days should be over, making March the best time to prune fruit ... lot of growers and gardeners have apples and peaches, so we decided to expand the pruning school to ...

  4. Pruning School to be held at OSU South Centers in March

    https://southcenters.osu.edu/pruning-school-be-held-osu-south-centers-in-march

    is an ideal time to start pruning for most growers and gardeners. “Most of the cold days should be ... demonstrations on apple and peach tree pruning.  “A lot of growers and gardeners have apples and peaches, so we ...

  5. Check Cattle for Lice in Late Winter/Early Spring

    https://wayne.osu.edu/news/check-cattle-lice-late-winterearly-spring

            Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be reached at ...

  6. Annual Wayne-Ashland Dairy Service Unit Banquet- March 19, 2020

    https://wayne.osu.edu/news/annual-wayne-ashland-dairy-service-unit-banquet-march-19-2020

    Thursday, March 19, 2020   Buckeye Agricultural Museum (877 West Old Lincoln Way, Wooster) 6:30-7:00 pm: ... Proficiency title holder) speaking about his experience in agriculture. Austin works on a dairy farm and ...

  7. What is Food Poisoning?

    https://wayne.osu.edu/news/what-food-poisoning

    Each year, 1 in 6 Americans gets sick by consuming contaminated foods or beverages. Many different ... disease-causing microbes, or pathogens, can contaminate foods, so there are many different foodborne infections. ... Naturally occurring bacteria that you can’t see, smell, or taste can contaminate food at any point in food’s ...

  8. ACEL well represented at NACS

    https://acel.osu.edu/news/acel-well-represented-nacs

    The Department of Agricultural Communication, Education, and Leadership was well represented at ... the National Agricultural Communication Summit (NACS) in Louiseville, Kentucky in early February. ... Jason D. Ellis, Kansas State University Technically Speaking: Technical Skills Needed for Agricultural ...

  9. 2020 ACEL Distinguished Seniors

    https://acel.osu.edu/news/2020-acel-distinguished-seniors

    The Department of Agricultural Communication, Education, and Leadership has named 10 students to ... Kimley, agricultural communication Elizabeth Landis, agriscience education Taylor Lutz, agriscience ... education Meredith Oglesby, agricultural communication Taylor Orr, agriscience education Clinton A. Gage ...

  10. Dig In Training Program

    https://cuyahoga.osu.edu/events/dig-training-program

    a thriving and sustainable community garden. Completion of the class is a requirement for new garden leaders ...

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