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  1. National 4-H Week

    https://miami.osu.edu/events/national-4-h-week-0

    4-H encourages kids to take part in hands-on learning experiences in areas such as health, science, agriculture and civic ... in the country  ̶  from urban neighborhoods to suburban schoolyards to rural farming communities ...

  2. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    International Programs in Agriculture and the Food Industries Center has been selected to host the Cochran ...

  3. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    protecting public health to Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES).  ... risk-based food safety system that prevents foodborne illnesses and protects public health by translating ... developed, most likely, from eating contaminated ground meat. His passing fueled Kowalcyk to devote her ...

  4. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Barbara Kowalcyk recently traveled to Ethiopia to teach “Introduction to Risk Assessment’. This was a risk ... assessment and risk ranking short course from EPHI (Ethiopian Public Health Institute) and the GOHI OSU ...

  5. One Day Insect University

    https://ocvn.osu.edu/events/one-day-insect-university

    Participants will learn about pollinators, insects in the home and garden, and the role citizen/community ... Biological Diversity. Master Gardeners, OCVN volunteer naturalists, 4-H volunteers and all insect fans are ...

  6. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

  7. July 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights

    "Developing a Risk based Framework for Food Safety in Low- and Middle-Income Countries". Dr. Abigail ... Snyder was a presenter in “The Role of Biofilm in Spoilage and Pathogen Contamination of Foods and ... promoting optimal health and reducing the risk of disease. Dr. Jiyoung Lee ’s lab recently published ...

  8. Blight to Bright: Reimagining Vacant Land

    https://ocvn.osu.edu/events/blight-bright-reimagining-vacant-land

    Urban Conservation! Dr. Mary Gardiner, Gardiner Lab, Department of Entomology, The Ohio State ...

  9. Ohio Invasive Plant Council Workshop

    https://ocvn.osu.edu/events/ohio-invasive-plant-council-workshop

    required. Please help us spread the word in central Ohio to garden clubs, Master Gardeners, landowners, ...

  10. Coffee with the Master Gardeners Series

    https://miami.osu.edu/program-areas/agriculture-and-natural-resources/coffee-master-gardeners-series

    Coffee with the Master Gardeners is a horticulture series that began in 2016 and takes place on ... Rain Gardens March- Winter Pruning April- Dividing Perennials May- Winning the Weed War June- Floral ... What's the Buzz? February- Houseplants March- Hellebores: An Early Spring Bloomer for your Shade Garden ...

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