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  1. Safeguarding Your Herd: How Biosecurity Keeps Salmonella Dublin at Bay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/safeguarding-your-herd-how-biosecurity-keeps

    a bacterial pathogen that presents a significant risk to both the dairy industry and human health. While there ... Salmonella is fecal-oral. However, Salmonella Dublin is also known to spread via contaminated colostrum, ... are part of standard biosecurity procedures to reduce the risk of exposure to Salmonella and other ...

  2. Home Vegetable Gardening

    https://greene.osu.edu/news/home-vegetable-gardening

    Don't miss this opportunity to learn great tips and successful gardening practices for ...

  3. Ecology & Conservation of Urban Green Spaces- Trees for Pollinators Habitat and Ecosystem Services

    https://butler.osu.edu/news/ecology-conservation-urban-green-spaces-trees-pollinators-habitat-and-ecosystem-services

    FREE and Open to the Public April 2, 2024, 6-8pm RSVP 513-785-7285 or dave.bienemann@hamilton-oh.gov ...

  4. Master Gardener Project Calendar

    https://butler.osu.edu/program-areas/master-gardener-volunteers/master-gardener-project-calendar

      2024 Master Gardener Projects ...

  5. 2024 Soil Health Webinar

    https://soilhealth.osu.edu/events/2024-soil-health-webinar

    What's the beef with soil health and livestock? ...

  6. 2024 Soil Health Webinar Series

    https://soilhealth.osu.edu/news/2024-soil-health-webinar-series

    Join us for a webinar series focusing on all things soil health. This series will offer ... practical steps to improve soil health and measure impact on crop yield and farm profitability. Each webinar ... AM Who’s the J.A.M. at OSU? Watch Recording featuring our new Ohio State soil faculty members: Dr. ...

  7. Fresh Produce Traceability

    https://producesafety.osu.edu/traceability

    contaminated food be rapidly traced through the supply chain to identify the source and remove the contaminated ... product from the market before more people get sick.  Identifying the source of contamination also allows ... us to better understand the cause of contamination so that we can prevent it from occurring again. ...

  8. Agricultural Water

    https://producesafety.osu.edu/agricultural%20water

    AGRICULTURAL WATER The production of fruits and vegetables is water intensive.  Water is used for ... cooling produce.  Water used in agriculture is a potential source of foodborne pathogens. The FDA ... developed standards for agricultural water used on farms, which are published in the Produce Safety Rule.  ...

  9. New Faculty Member in Animal Welfare

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/new-faculty-member-animal-welfare

    risks in the future. Additionally, I am committed to raising awareness and knowledge about food animal ...

  10. Current 2024 US Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-1/current-2024-us-dairy-outlook

    amount of milk, a $9.50 margin in tier one will still be a good risk management strategy. There are a lot ...

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