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  1. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    are carbon dioxide, methane (CH4), and nitrous dioxide. It has been estimated that agriculture ... Karen Beauchemin from Agriculture and Agri-Food Canada, Lethbridge, Alberta, and co-authors published an ... system: Forage production systems are highly variable and dependent upon farm conditions (e.g., soil type ...

  2. Nuisance Bird Economics, Prevention, and Control for Livestock Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/nuisance-bird-economics-prevention-and-control

    spread disease through droppings and pose health risks to livestock and humans. Feed loss ... excess of $8,000/year. Health losses and disease risk can increase this loss.       Health and disease ... cryptococcidia, and histoplamosis.  These diseases reduce cow health and intestinal health and increase risk of ...

  3. Dairy Margin Coverage 2023 Deadline Is Fast Approaching

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/dairy-margin-coverage-2023-deadline-fast-approaching

    consider if this program will improve your risk management in 2023. For the current year, 2022, 73.17% of ... producers to participate in the other subsidized risk management programs that are administered through ... USDA-Risk Management Agency. Those programs include the Dairy Revenue Protection program, which allows ...

  4. USDA Economic Research Service Dairy Outlook: November 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/usda-economic-research-service-dairy-outlook

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State ... University Extension The United States Department of Agriculture Economic Research Service (USDA ERS) ... Agricultural Statistics Service (NASS) reported that milk production in September 2022 was up 1.5% compared to ...

  5. Zhenhao (Leo) Guan

    https://southcenters.osu.edu/people/zhenhao-leo-guan

    Zhenhao (Leo) Guan Research Assistant II guan.418@osu.edu Soil and Bioenergy ...

  6. Calendar of Events

    https://ohio4h.org/november-2022/calendar-events

    cuttings from your garden in your designs. The cost is $20, and preregistration is required. For more ... Registration must be received by Dec. 14. Thursdays, January 19–March 23, Master Gardener Volunteer Intern ... Training (Troy) —8:30 a.m.–4 p.m. OSU Extension Master Gardener Volunteer Program provides intensive ...

  7. Chow Line: Safe ways to thaw and cook a frozen turkey

    https://cfaes.osu.edu/news/articles/chow-line-safe-ways-thaw-and-cook-frozen-turkey

    State University College of Food, Agricultural, and Environmental Sciences (CFAES). “If you find ... WCMH-TV. The weekly segment airs stories about gardening, cooking, and other tips and resources for ... improving Ohioans’ gardens, lives, families, and local communities on Wednesday afternoons, and Saturday and ...

  8. OSU Extension to teach maple growers how to tap into business planning during Maple Days Dec. 9–10

    https://cfaes.osu.edu/news/articles/osu-extension-teach-maple-growers-how-tap-business-planning-during-maple-days-dec-9%E2%80%9310

    College of Food, Agricultural, and Environmental Sciences. “Anyone interested in maple syrup production is ...

  9. Four CFAES professionals honored by the Association of Public and Land-grant Universities

    https://cfaes.osu.edu/news/articles/four-cfaes-professionals-honored-by-the-association-public-and-land-grant-universities

    associate dean and a retired associate vice president of Agricultural Administration were honored this month ... for their research, teaching and service to The Ohio State University College of Food, Agricultural ... Mary Rodriguez, assistant professor of agricultural communication, education and leadership; Mary Kay ...

  10. Chow Line: How to enjoy holiday meals without packing on the pounds

    https://cfaes.osu.edu/news/articles/chow-line-how-enjoy-holiday-meals-without-packing-the-pounds

    is the outreach arm of The Ohio State University College of Food, Agricultural, and Environmental ... health goals. Use the  U.S. Department of Agriculture’s MyPlate  dietary guidelines as your guide to ... a service of the College of Food, Agricultural, and Environmental Sciences and its outreach and research ...

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