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  1. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural ... Professors of Food, Agricultural, and Environmental Sciences, recognizing the excellence of their work in the ... of Agricultural Communication, Education, and Leadership  (ACEL) and executive director of Academic ...

  2. YOUTH VOICES AND FOOD INSECURITY IN OHIO--WHERE DO WE GO FROM HERE?

    https://franklin.osu.edu/events/youth-voices-and-food-insecurity-ohio-where-do-we-go-here

    School Gardens of Ohio (S-GO) is please to present Youth Voies and Food Insecurity in Ohio- Where ... Extension. Join us for a short meeting after and learn more about School Gardens of Ohio!  WHEN: Wednesday, ...

  3.  Inter-American Institute for Cooperation on Agriculture [IICA] to work with CFAES’ Carbon Management and Sequestration Center

    https://ipa.osu.edu/news/%C2%A0inter-american-institute-cooperation-agriculture-iica-work-cfaes%E2%80%99-carbon-management-and

    the initiative “Living Soils in the Americas” on December 4. Vice President for Agricultural ... Member States [stretching from Canada to Argentina] to achieve their agricultural development and rural ... approach for monitoring, managing and sequestrating soil organic carbon (SOC) 2. To serve as a bridge ...

  4. OSU Specialty Crop Team and Ohio Controlled Environment Agriculture Center Virtual High Tunnel School

    https://franklin.osu.edu/events/osu-specialty-crop-team-and-ohio-controlled-environment-agriculture-center-virtual-high

    Fertility Essentials (Brad Bergefurd) February 16: Advanced: Soil Biology, Chemistry, and Tilth Holding you ...

  5. Dr. Chris Simons Awarded NIH Grant

    https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

    independently assess smell and taste function in individuals who are at high risk for contracting COVID-19. The ...

  6. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who ... individuals who are at high risk for contracting COVID-19. Dr. V. M. Bala Balasubramaniam, Dr. Rafael ... Agricultural, and Environmental Sciences (CFAES). Dr. Yael Vodovotz serves as the director of CAFFRE. Dr. Lynn ...

  7. Watch Out: Asian Jumping Worms

    https://franklin.osu.edu/news/watch-out-asian-jumping-worms

    Asian Jumping Worms have been causing problems for farmers and gardeners alike and now this ... invasive species is here. Agriculture and Natural Resources Educator, Mike Hogan, talked with Spectrum News ...

  8. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    Agricultural, and Environmental Sciences in Economics and Sustainability (AEDE), and Dr. Shannon Washburn, ... Professor and Chair, Department of Agricultural Communication, Education, and Leadership (ACEL). The FSLI is ...

  9. MGV Project Reports and Information

    https://franklin.osu.edu/program-areas/master-gardener-volunteers/mgv-project-reports-and-information

    You may view the documents by clicking on their title.  2020 220 Berry Patch Soil Research- Abbie ... Sigmon July 2020 Berry Patch Report The International Harvest Garden: The People, Plant, and Practices ...

  10. USAID Grant Focused on Food Safety, Empowering Women and Youth in Kenya Awarded to Kowalcyk, Morgan, Yousef and Team

    https://ipa.osu.edu/home/slides/usaid-grant-focused-food-safety-empowering-women-and-youth-kenya-awarded-kowalcyk-morgan

    foodborne disease (FBD). Specifically, they will, according to their proposal, “characterize contamination ... at critical points in poultry value chains, focusing on women and youth farmers in the peri-urban ... CAMPY contamination of poultry products and changing food safety knowledge, attitudes, and practices.” ...

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