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  1. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural ... Professors of Food, Agricultural, and Environmental Sciences, recognizing the excellence of their work in the ... of Agricultural Communication, Education, and Leadership  (ACEL) and executive director of Academic ...

  2. Hydrothermal Carbonization: Upgrading Waste Biomass to Char

    https://ohioline.osu.edu/factsheet/fabe-6622

    phosphorus from agriculture runoffs, and a soil amendment [4]. The distribution of solid, liquid, and gaseous ... Department of Food, Agricultural and Biological Engineering, The Ohio State University What is hydrothermal ... agricultural residues, and industrial and animal wastes, are suitable for HTC (Figure 1) [3]. Water acts as ...

  3. RHDV2: What Rabbit Owners Need to Know

    https://ohioline.osu.edu/factsheet/4h-54

    is not known to pose health risks to humans, livestock, or pets other than rabbits. The first ... fur and meat, as well as contaminated feed and water. Manure and urine contain the virus, so bedding ... contamination by flies, birds, rodents, etc. Do not feed grass or other forages that could be contaminated with ...

  4. Cedar-Apple Rust

    https://ohioline.osu.edu/factsheet/plpath-tree-10

    PLPATH-TREE-10 Agriculture and Natural Resources 12/18/2020 Jessica Burns, Graduate Research ... specialist or Department of Agriculture and always follow label recommendations. Alternate Host – apple ... longer pose a risk to  crabapple trees. Host resistance is an important approach many crabapple and apple ...

  5. Dr. Chris Simons Awarded NIH Grant

    https://fst.osu.edu/news/dr-chris-simons-awarded-nih-grant

    independently assess smell and taste function in individuals who are at high risk for contracting COVID-19. The ...

  6. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    Professor of Food, Agricultural, and Environmental Sciences honors colleagues at the rank of Professor who ... individuals who are at high risk for contracting COVID-19. Dr. V. M. Bala Balasubramaniam, Dr. Rafael ... Agricultural, and Environmental Sciences (CFAES). Dr. Yael Vodovotz serves as the director of CAFFRE. Dr. Lynn ...

  7. Sheryl Barringer honored as Food Systems Leadership Institute Fellow

    https://fst.osu.edu/news/sheryl-barringer-honored-food-systems-leadership-institute-fellow

    Agricultural, and Environmental Sciences in Economics and Sustainability (AEDE), and Dr. Shannon Washburn, ... Professor and Chair, Department of Agricultural Communication, Education, and Leadership (ACEL). The FSLI is ...

  8. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    a risk-based approach to reducing foodborne diseases and increasing production of safe foods in Kenya,” ... implementation of risk-based approaches to food safety in Kenya and, eventually, other African countries,” said ... Technology at the College of Food, Agricultural, and Environmental Sciences (CFAES) and the Translational ...

  9. Co-op gift funds food-based cancer research

    https://fst.osu.edu/news/co-op-gift-funds-food-based-cancer-research

    Agricultural, and Environmental Sciences (CFAES). The fund was created with the hope of finding a common goal ... for agricultural cooperatives to work together on bettering their communities through the support of ...

  10. Water Contamination: Sources and Health Impact

    https://fst.osu.edu/courses/fdscte-7360

    chemical contaminants, their exposure risks, tracking methods, linking to other environmental matrices and ...

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